Moxies was a very friendly and helpful environment to work in.
good place to work but be ready to not get many hours and have your shift get cut off after 2 hours
Sou chef can be toxic at times, employees are a joy to work with
Decent managers, Great Co-workers, A lot of fun if you can handle the rush.
Training was great, and if you put in the effort you will get the hours and shifts you want.
One of the best companies i have worked for. They really value their culture and creating a family of teams
Loved working here! Made so many lifelong friends and transferable skills that I’ll take with me wherever I go
great work/coworker environment
The atmosphere was great and friendly people just to far from my home address