An elevated coffee bar in Mount Pleasant by the team behind award-winning Published on Main and Bar Susu. Located in the heart of the Main St. corridor at 2650 Main St., guests can expect casual vibes with good food from Executive Chef Published on Main’s Gus Stieffenhoffer-Brandson and Novella’s Ash Kurtz, paired with incredible coffee by the team of award-winning House of Funk coffee roasters.
