The Dirty Apron Cooking School & Delicatessen

540 Beatty St, Vancouver, BC

The Dirty Apron Cooking School & Delicatessen Employer Reviews

Overall

(2 reviews)
Company Culture
Work-Life Balance
Management
Compensation & Benefits
- Tip Rating
Advancement Opportunities
100% Recommend
0% Neutral
0% Do not recommend

Top 3 Reasons to Work Here

  • Shift Flexibility (2)
  • Management (1)
  • Location (1)
Great place to learn about the service industry.
Written by a Barista in Vancouver, BC on Apr 21, 2025
  • Shift Flexibility
  • Discounts & Benefits
  • Hours

Every day will be a little different than the last. An always changing business that is always looking to improve and put a personal touch. Flexible hours and a good atmosphere to work in. As The Dirty Apron has so many different departments, it i...

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Every day will be a little different than the last. An always changing business that is always looking to improve and put a personal touch. Flexible hours and a good atmosphere to work in. As The Dirty Apron has so many different departments, it is a great place to learn about the different aspects of the service and restaurant industry.

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Unique place to grow as a service industry professional.
Written by a Server in Vancouver, BC on Mar 19, 2025
  • Management
  • Shift Flexibility
  • Location

A cooking school with high standards. While this job requires servers to work on their feet as they are the sole server responsible for classes of up to 25 people, there is always something to do. Management has its training system down to ensure ...

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A cooking school with high standards. While this job requires servers to work on their feet as they are the sole server responsible for classes of up to 25 people, there is always something to do. Management has its training system down to ensure that servers taking on full classes are prepared and on time to remain on schedule with the responsibilities associated with each dish cooked.

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