Fox and John's Kitchen & Bar Long Branch

3527 Lake Shore Boulevard West, Etobicoke, ON

Bartender

Part Time / Full Time

Hiring for Fox and John's Kitchen & Bar (Long Branch)

Etobicoke, ON (view on map)

Posted 1 hour ago

 
$19/hr + $200/day in tips
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Immediate Start
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3 days/week required availability
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Mornings, Afternoons, Evenings shifts

Job Description

We're an independent restaurant that is passionate about hiring the best, and developing our people to their highest potential. We are looking to hire people for our most recently opened location in Long Branch (South Etobicoke - 3527 Lake Shore Blvd West. Our Restaurant is hiring these Front-of-House positions: Senior Managers Bartenders, Server Host/Hostess.

 

 Skills & Requirements:

-High school diploma or equivalent

-Previous experience as a Server, or bartender in a comparable restaurant environment is considered an asset (Minimum 3/4 years)

 -Smart Serve Certification is a MUST

 -Available to work all restaurant operating hours

 -Proficient in English verbal and written communication

 -Knowledge of personal computers or ability to acquire appropriate-level skill using computers and restaurant software

-Reliable transportation to and from work

 

Applications will be reviewed by our management team and those who meet the requirements will be invited to the restaurant for the interview process. Fox and Johns Kitchen & Bar are looking for experienced Senior Managers, Bartenders, Server professionals. We are fun, exciting and fast-paced. If you're looking for a challenging yet supportive environment, we welcome you to submit your resume for consideration. The ideal candidate should be personable, hospitable, and professional. We are looking for well-presented, organized individuals who want to be part of a team that thrives in a challenging environment.

 

Some things you'll be doing:

 -Providing an exceptional experience and guiding your guests through menu inquiries and special requests

 -Staying updated on all menu items; including ingredients and preparation of all dishes

 -Ensuring proper table maintenance

 -Mindfully serving alcoholic beverages to guests, while maintaining a keen sense of judgement with regard to licensing laws

 -Maintaining cleanliness of the bar, dining room, and staff areas

-Supporting team members to ensure guest satisfaction before, during, and after service

-Establishing consistent communication with FOH, BOH, and Management Skills & Requirements:

-Must have a flexible availability and be able to work a minimum of 3 shifts per week; all staff MUST be available to work weekends

-Minimum 3 years of serving experience in a similar restaurant environment

 -Minimum 3 years of experience bar tending for Bartender applicants

-Have fundamental Food, Beers, Wine & Cocktail knowledge

 -Excellent communication and presentation skills

-Comfortable multi-tasking in a fast-paced environment

 -A strong sense of urgency and attention to detail

-Uncompromising work ethic with a thirst for new challenges.

 

 If Fox and Johns Kitchen & Bar seem like a fit for you send us your resume, as well as your availability and when you are looking to start.

Requirements:

  • Smart Serve
  • Work Permit
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About Fox and John's Kitchen & Bar Long Branch


Fox and John’s Kitchen & Bar – Company Description

Fox and John’s Kitchen & Bar is a growing and dynamic hospitality brand dedicated to delivering high-quality food, exceptional service, and a welcoming atmosphere. With three locations across Toronto—including Bloor Street West, Liberty Village, and our newest location in Long Branch, Etobicoke—we continue to expand our presence and build a strong reputation within the community.

Our concept combines a modern dining experience with a vibrant bar atmosphere, offering a diverse menu that appeals to a wide range of guests. We pride ourselves on consistency, quality, and creating memorable experiences for every customer who walks through our doors.

As a rapidly growing company, Fox and John’s employs over 120 team members across all locations. Our success is driven by our passionate staff, strong leadership, and commitment to operational excellence.

We are continuously evolving, with a focus on growth, innovation, and delivering outstanding hospitality in every location we operate.

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