Line Cook / Chef de Partie
Koi
Posted 23 hours ago
Sushi Chef
Sumu Restaurant is an innovative dining concept focused on revolutionizing the restaurant experience through creativity, culture, technology, and community. We are building more than just a restaurant — we are creating a brand and movement that connects people through unforgettable food and experiences.
We are looking for a skilled and passionate Sushi Chef to join our culinary team at our downtown Vancouver location. If you take pride in your craft, work well in a fast paced environment, and are passionate about delivering high quality food and presentation, we would love to meet you.
Responsibilities
Prepare sushi, sashimi, rolls, and other Japanese dishes with consistency and attention to detail
Maintain high standards of food quality, freshness, and presentation
Ensure proper food handling, sanitation, and kitchen safety standards
Assist with inventory management and ingredient preparation
Work efficiently during busy service periods while maintaining quality
Collaborate with kitchen and front of house teams to deliver an exceptional dining experience
Keep workstations clean, organized, and fully stocked
Support menu development and creative dish ideas when needed
Qualifications
Minimum 2 years of sushi chef experience required
Strong knife skills and knowledge of sushi preparation techniques
Understanding of food safety and sanitation standards
Ability to work in a fast paced and team oriented environment
Strong attention to detail and consistency
Professional attitude and strong work ethic
Positive energy and passion for hospitality
Flexible availability including evenings and weekends
What We’re Looking For
We want someone who is hardworking, creative, reliable, and passionate about the culinary experience. At Sumu, we value positive attitudes, teamwork, and people who genuinely care about their craft and the guest experience.
Join the Team
If you are looking to grow with an exciting and modern restaurant concept in the heart of downtown Vancouver, we would love to hear from you.
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