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Chef de Cuisine

Full Time
$82000-105000/yr
Island Naturals - Cayman Islands
Vancouver, BC, BC
0.0 km

Line Cook / Chef de Partie

Part Time / Full Time
$19/hr + tips
Cypress Mountain
Cypress Bowl Ln, West Vancouver, BC
9.2 km
22 days ago

Sous Chef

Full Time
$45000-55000/yr + $600/month in tips
Browns Socialhouse Surrey Centre
9666 King George Blvd, Surrey, BC
23.1 km
27 days ago

Line Cook / Chef de Partie

Full Time
$19-22/hr + $5-6/hr in tips
Fiore Famiglia Restaurant
2603 W 16th Ave, Vancouver, BC
4.2 km
34 minutes ago

Line Cook / Chef de Partie

Part Time / Full Time
$20-25/hr + tips
Copper Beach Bar and Kitchen
101 Main St, Britannia Beach, BC
38.5 km

Chef de Cuisine

Full Time
$82000-105000/yr
Island Naturals - Cayman Islands
Vancouver, BC, BC
0.0 km
19 hours ago

Line Cook / Chef de Partie

Part Time / Full Time
$20-22/hr + $4.50/hr in tips
The Red Accordion
1616 Alberni St, Vancouver, BC
1.2 km
1 day ago

Line Cook / Chef de Partie

Part Time / Full Time
$24-27/hr
España restaurant
1118 Denman St, Vancouver, BC
1.5 km
2 days ago

Line Cook / Chef de Partie

Full Time
$60000-65000/yr + tips
Moxies West Georgia
180 W Georgia St, Vancouver, BC
0.7 km
2 days ago

Commis Chef

Part Time
$23.99/hr + tips
Vancouver Lawn Tennis & Badminton Club
1630 W 15th Ave, Vancouver, BC
3.2 km
2 days ago

Line Cook / Chef de Partie

Full Time
$19/hr + $3.50/hr in tips
Selene Aegean Bistro
360 Penticton St, Vancouver, BC
5.0 km
3 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$20-23/hr
Sports Illustrated Clubhouse
3340 Shrum Lane, Vancouver, BC
8.9 km
3 days ago

Line Cook / Chef de Partie

Part Time
$19-22/hr + tips
Ask For Luigi
305 Alexander St, Vancouver, BC
1.7 km
3 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$20/hr + tips
Hollyburn Country Club
950 Cross Creek Road, West Vancouver, BC
6.8 km
3 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$18/hr + tips
LOCAL Public Eatery, River District
8558 River District Crossing, Vancouver, BC
10.7 km

Line Cook / Chef de Partie

Part Time / Full Time
$19/hr + tips
Cypress Mountain
Cypress Bowl Ln, West Vancouver, BC
9.2 km
3 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$20-25/hr + tips
The Lunch Lady
1046 Commercial Dr, Vancouver, BC
3.8 km
4 days ago

Prep Cook

Part Time / Full Time
$17.40-18/hr + $2.50-4/hr in tips
Central Vancouver Burrard
555 Burrard St, Vancouver, BC
0.4 km
5 days ago

Chef

Full Time
$48000-58000/yr
Le Crocodile by Rob Feenie
909 Burrard St, Vancouver, BC
0.3 km
7 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$21/hr + tips
Finch & Barley Restaurant
250 1st St E, North Vancouver, BC
4.6 km
7 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$19-24/hr
Folietta
Nanaimo St, Vancouver, BC
6.2 km
7 days ago

Sous Chef

Part Time / Full Time
$21-25/hr + tips
JOEY Bentall
820 Burrard St, Vancouver, BC
0.2 km
7 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$17.85-24/hr + tips
JOEY Bentall
820 Burrard St, Vancouver, BC
0.2 km
8 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$18-25/hr + tips
Gigi's Pasta e Pane
2968 Christmas Way, Coquitlam, BC
23.5 km
8 days ago

Junior Sous Chef

Part Time / Full Time
$21/hr + $50-70/day in tips
Stable House Bistro
1520 W 13th Ave, Vancouver, BC
2.9 km
8 days ago

Pastry Cook

Part Time / Full Time
$18.50-22/hr + $3-4/hr in tips
Blacksmith Bakery - Maple Ridge
11720 Stewart Crescent, Maple Ridge, BC
33.8 km
8 days ago

Pastry Cook

Part Time / Full Time
$19-22/hr + $3-4/hr in tips
Blacksmith Bakery
9190 Church St, Langley Twp, BC
41.5 km
8 days ago

Food Service Supervisor

Full Time
$70000-80000/yr
Gate Gourmet YVR
6260 Miller Rd, Richmond, BC
10.5 km
8 days ago

Sous Chef

Full Time
$30/hr
Gate Gourmet YVR
6260 Miller Rd, Richmond, BC
10.5 km
9 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$17.60-18/hr + tips
Central Vancouver Burrard
555 Burrard St, Vancouver, BC
0.4 km
9 days ago

Dishwasher

Part Time
$18.50-19.50/hr + $2-4/hr in tips
Marche Mon Pitou
1387 W 7th Ave, Vancouver, BC
2.2 km
9 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$19-21/hr + tips
Yolks Breakfast Hastings
1598 E Hastings St, Vancouver, BC
3.5 km
9 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$19-21/hr + tips
Yolks Breakfast Hastings
1598 E Hastings St, Vancouver, BC
3.5 km
10 days ago

Commis Chef

Full Time
$19-24/hr + tips
Is that French
45 Blood Alley Square, Vancouver, BC
1.1 km
11 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$18/hr + tips
The King's Head Public House
1618 Yew St, Vancouver, BC
2.8 km
12 days ago

Bartender

Part Time / Full Time
$17.65/hr + tips
Okini
1864 W 57th Ave, Vancouver, BC
7.4 km
12 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$20-24/hr + tips
Sprezzatura Mount Pleasant
265 Kingsway, Vancouver, BC
2.9 km
13 days ago

Pizza Cook / Pizzaiolo

Part Time / Full Time
$19-23/hr + tips
Liberty Kitchen Harbour Centre
1378 Main St, North Vancouver, BC
6.7 km
13 days ago

Prep Cook

Part Time / Full Time
$17-20/hr + tips
Liberty Kitchen Harbour Centre
1378 Main St, North Vancouver, BC
6.7 km
13 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$17.85-19/hr + tips
Shark Club Sports Bar & Grill
180 W Georgia St, Vancouver, BC
0.7 km
13 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$17.85-19.50/hr + tips
Shark Club Sports Bar & Grill
180 W Georgia St, Vancouver, BC
0.7 km
13 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$17.85-19/hr + $2-5/hr in tips
Earls Port Coquitlam
2850 Shaughnessy St, Port Coquitlam, BC
25.2 km
14 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$18/hr
Bar Asra
1480 W 11th Ave, Vancouver, BC
2.7 km
14 days ago

Line Cook / Chef de Partie

Part Time
$20-22/hr + $1.50-4/hr in tips
Marche Mon Pitou
1387 W 7th Ave, Vancouver, BC
2.2 km
15 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$17.40-22/hr + tips
King Taps Lonsdale Quay
123 Carrie Cates Ct, North Vancouver, BC
4.2 km
16 days ago

Manager

Full Time
$48000-55000/yr
Homer Street Café & Bar
898 Homer St, Vancouver, BC
0.5 km
17 days ago

Sous Chef

Full Time
$45000-52000/yr + tips
Mercato di Luigi | Cantina di Luigi
213 E Georgia St, Vancouver, BC
1.6 km
17 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$18-20/hr + tips
Mercato di Luigi | Cantina di Luigi
213 E Georgia St, Vancouver, BC
1.6 km
17 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$18.85/hr + tips
ZUBU Ramen Metrotown
4575 Central Blvd, Burnaby, BC
10.9 km
17 days ago

Line Cook / Chef de Partie

Part Time
$30-35/hr
Black Kettle Brewing
Copping St, North Vancouver, BC
4.3 km
17 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$18.50-21/hr + tips
Nicli Antica Pizzeria
3142 Highland Blvd, North Vancouver, BC
6.3 km
18 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$19-22/hr + tips
Piva Moderna Italian
787 Columbia St, New Westminster, BC
17.7 km
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Chef de Cuisine Full Time

5 hours ago

Chef De Cuisine - Live & Work in Paradise (CAYMAN ISLANDS)

 
$82000-105000/yr
calendar_today
Available from Aug 15
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5 days/week required availability
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Mornings, Afternoons, Evenings shifts

Job Description

Island Naturals is located in the Cayman Islands. We are seeking a senior leader to join our team as a Chef De Cuisine to run our two restaurant locations.

Please note this is a genuine job opportunity to live and work in the Cayman Islands!

Join our dynamic hospitality and retail group, featuring two vibrant outlets and expanding catering operations. We operate a popular restaurant and café, supported by two skilled kitchen teams and diverse menus. Our team of 20-30 culinary professionals is adaptable to seasonal demands, driving exceptional guest experiences. We're passionate about growth and excellence—come be part of our exciting journey!

The functions of this role will include, but not be limited to, the following duties & responsibilities:

General Duties
- Develop and design innovative menus that balance creativity with brand image, cost efficiency, considering current market prices and ingredient availability.
- Oversee food preparation, cooking, and plating, ensuring all dishes meet the established standards of excellence.
- Consistently calculate and monitor food costs to ensure profitability, adjusting recipes and portions as needed.
- Implement cost-saving strategies, such as portion control, waste reduction, and supplier negotiations, to optimize expenses without compromising quality.
- Oversee inventory management, including ordering, receiving, and storage, to prevent spoilage and reduce unnecessary expenditures.
- Delegate tasks effectively to ensure smooth kitchen operations and timely service delivery.
- Lead, train, and motivate kitchen staff, fostering a collaborative and disciplined team environment, aligning with Island Naturals culture and expectations
- Conduct interviews for new hires, support team development through mentorship, and address disciplinary issues in a professional and constructive manner
- Conduct regular staff performance evaluations and provide ongoing training to enhance skills and maintain high standards.
- Create and refine policies and procedures for kitchen operations to foster continuous improvement in efficiency, quality, and safety.
- Ensure compliance with health, safety, and sanitation regulations to provide a safe working environment.
- Coordinate with suppliers and vendors to secure quality ingredients at favorable prices and establish strong supply relationships.
- Monitor kitchen workflows, identify bottlenecks, and implement process improvements for efficiency and cost reduction.
- Collaborate with and advise the owner on strategic planning, market conditions, competitors, and opportunities for process improvement.
- Collaborate closely with the F&B leader on strategic planning, managing costs, developing talent, and exceeding customer expectations.
- Work collaboratively with front-of-house teams to ensure seamless service and guest satisfaction.
- Collaborate effectively as a member of the broader leadership team at Island Naturals, exemplifying professionalism, strong leadership, and teamwork.

The incumbent must have the following skills and experience:
- 2+yrs in a leadership role at a multi-location business, including experience with scheduling, process improvement, costing, and menu creation
- 5+ yrs experience working as a professional chef
- Extensive culinary expertise and knowledge of various cooking techniques and cuisines.
- 2+ yrs managing a diverse team of 10+ professionals
- Strong leadership and team management skills, with the ability to motivate and develop staff.
- Excellent organizational and time-management abilities to oversee multiple tasks simultaneously.
- Excellent knowledge of food safety, sanitation standards, and regulatory compliance, and experience of managing inspections & implementing recommendations/process changes.
- Budgeting and cost control skills, including food costing, waste management, and profit maximization.
- Effective communication skills for interacting with team members, management, suppliers, and customers.
- Ability to work under pressure and adapt quickly to changing circumstances.
- Experience in menu development, innovation, and keeping up with current food trends.
- Strong problem-solving skills and the ability to handle conflicts or disciplinary issues professionally.
- Basic proficiency with inventory management and ordering software.
- A culinary qualification or certification from a recognized institution is preferred
- Ability to work flexible hours, including evenings, weekends, and holidays as required.

Please note the salary listed is in Canadian dollars; however, we pay in KYD (Cayman Islands dollar). There is no tax on any earnings in the Cayman Islands. The only salary deduction is health insurance, for which the company contributes 50%, and 5% pension contributions.


About Island Naturals - Cayman Islands

Located in the Cayman Islands, our goal at Island Naturals is to build a culture that defies expectations of what “health” looks like. We’ve built an international team where our values and passion align, and we are driven by the opportunity to improve our community’s quality of life. We strive to deliver diverse, healthy options whilst staying true to our commitment to educating, supporting and empowering you on your wellness journey. Today, Island Naturals consists of two retail locations, an award-winning cafe and a popular restaurant.

Follow us on Instagram - @islandnaturals_restaurants

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