4669 jobs near Las Vegas, Nevada, Canada

• Education:
• Expérience:

Education

• No degree, certificate or diploma

Work setting

• Restaurant
• Fast food outlet or concession

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets

Supervision

• Cook (general)

Certificates, licences, memberships, and courses 

• Safe Food Handling certificate

Transportation/travel information

• Own transportation
• Public transportation is not available

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player

Screening questions

• Are you currently legally able to work in Canada?
• Do you currently reside in proximity to the advertised location?

Experience

• Experience an asset

Other benefits

• On-site recreation and activities
• Durée de l'emploi: Saisonnier
• Langue de travail: Anglais
• Heures de travail: 32 to 44 hours per week

Requirements

• Work Permit