4669 jobs near Las Vegas, Nevada, Canada

• Education:
• Expérience:

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets

Cuisine specialties

• Cantonese cuisine
• Dim Sum
• Thai

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Dependability
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Screening questions

• Are you willing to relocate for this position?
• Do you have previous experience in this field of employment?

Experience

• 2 years to less than 3 years

Financial benefits

• Gratuities

Other benefits

• Free parking available
• On-site housing options
• Paid time off (volunteering or personal days)
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 35 to 48 hours per week

Requirements

• Work Permit