Show Filters

Sous Chef

Full Time
$45000-48000/hr + $600/month in tips
The Pint Public House
277 Front St W, Toronto, ON
27.3 km
8 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$18-25/hr + tips
Valerie
111 Princes' Blvd, Toronto, ON
29.0 km
15 days ago

Manager

Full Time
$50000-69978/yr + tips
Valerie
111 Princes' Blvd, Toronto, ON
29.0 km
2 days ago

Line Cook / Chef de Partie

Part Time / Full Time
$18-20/hr + tips
FK Restaurant
770 St Clair Ave W, Toronto, ON
24.5 km

Sous Chef

Full Time
$45000-48000/hr + $600/month in tips
The Pint Public House
277 Front St W, Toronto, ON
27.3 km
13 days ago

Destination Sales Executive

Part Time / Full Time
Sheraton Centre Toronto Hotel
123 Queen St W, Toronto, ON
26.4 km
21 days ago

Assistant Store Manager

Full Time
$45000-50000/yr + $850/month in tips
Bar Prequel
1036 Queen St W, Toronto, ON
28.0 km
21 days ago

Server

Part Time
$16.55/hr + tips
Bar Compton Ave
1282 Dundas St W, Toronto, ON
27.6 km
23 days ago

Assistant General Manager

Full Time
$50000-65000/yr + tips
Petty Cash Social House
487 Adelaide St W, Toronto, ON
27.4 km
23 days ago

Manager

Full Time
$55000-65000/yr + tips
Honeycomb Hospitality
487 Adelaide St W, Toronto, ON
27.4 km
1 month ago

Server - Part Time Days

Part Time / Full Time
Aspira Douglas Crossing Retirement Living
6 Douglas Rd, Uxbridge, ON
27.0 km
1 month ago

Server - Full Time Days

Part Time / Full Time
Aspira Douglas Crossing Retirement Living
6 Douglas Rd, Uxbridge, ON
27.0 km
1 month ago

Director of Sales and Marketing

Part Time / Full Time
W Toronto
90 Bloor St E, Toronto, ON
24.3 km
1 month ago

Catering Sales Executive

Part Time / Full Time
The Ritz-Carlton Toronto
Wellington St W, Toronto, ON
27.4 km
5 hours ago

Manager, Information Security

Part Time / Full Time
RATESDOTCA Group Ltd.
Toronto, ON
26.2 km
5 hours ago

Senior Public Relations Manager

Part Time / Full Time
Indigo
Toronto, ON
26.2 km
5 hours ago

Manager - Customer Insights & Experience

Part Time / Full Time
Analyticsmart
Toronto, ON
26.2 km
5 hours ago

Senior Marketing Manager / Marketing Manager DOE

Part Time / Full Time
Scale Hospitality
Toronto, ON
26.2 km
5 hours ago

Assistant Store Manager | Yorkdale Shopping Centre

Part Time / Full Time
David Yurman
Toronto, ON
26.2 km
5 hours ago

Technical Outside Sales Representative

Part Time / Full Time
Aquatech Dewatering Company Inc.
Maple, ON
16.8 km
5 hours ago

Sales Specialist

Part Time / Full Time
BDI WEAR PARTS
Toronto, ON
26.2 km
5 hours ago

Sales Development Representative (PR-1251885:INT)

Part Time / Full Time
Pareto USA
Toronto, ON
26.2 km
5 hours ago

Sr. Project Manager D365 CE & eCommerce

Part Time / Full Time
F. Lawrence & Associates [FLA]
Mississauga, ON
42.6 km
5 hours ago

Sales Development Rep Toronto

Part Time / Full Time
ClicData
Toronto, ON
26.2 km
5 hours ago

Customer Service Representative

Part Time / Full Time
Cleveland Range
Concord, ON
18.3 km
5 hours ago

Product Operations Manager

Part Time / Full Time
Expansion
Vaughan, ON
20.6 km
5 hours ago

Brand Manager

Part Time / Full Time
New York Fries
Vaughan, ON
20.6 km
5 hours ago

Marketing & Communications Manager

Part Time / Full Time
Watson Building Supplies a GMS Company
Vaughan, ON
20.6 km
5 hours ago

Warehouse Manager

Part Time / Full Time
Ecom Logistics
North York, ON
18.5 km
5 hours ago

Office Manager

Part Time / Full Time
Gardiner Miller Arnold LLP
Toronto, ON
26.2 km
5 hours ago

Health And Safety Manager

Part Time / Full Time
Outhire Inc
Toronto, ON
26.2 km
5 hours ago

Sales & Events Manager

Part Time / Full Time
Scale Hospitality
Toronto, ON
26.2 km
5 hours ago

Junior Product Manager

Part Time / Full Time
Paymentus
Toronto, ON
26.2 km
5 hours ago

Human Resources Relationship Manager (14 Month Contract)

Part Time / Full Time
CIBC Mellon
Toronto, ON
26.2 km
5 hours ago

Marketing Manager

Part Time / Full Time
Everlink
Markham, ON
4.1 km
5 hours ago

Product Marketing Manager

Part Time / Full Time
SysAid
Toronto, ON
26.2 km
5 hours ago

Corporate Governance Manager

Part Time / Full Time
Taleo BE
Mississauga, ON
42.6 km
5 hours ago

Retail Support Specialist

Part Time / Full Time
L’OCCITANE Group
Toronto, ON
26.2 km
5 hours ago

Sales Trainee/Recruiter

Part Time / Full Time
Actalent
Mississauga, ON
42.6 km
5 hours ago

Administrative Coordinator, Late Respiratory & Immunology

Part Time / Full Time
Workday
Mississauga, ON
42.6 km
5 hours ago

Customer Service Representative

Part Time / Full Time
Trophy Foods Inc.
Mississauga, ON
42.6 km
5 hours ago

Executive Personal Assistant

Part Time / Full Time
OSL Retail Services
Mississauga, ON
42.6 km
5 hours ago

Bilingual Human Resources Manager

Part Time / Full Time
The Headhunters Recruitment
Mississauga, ON
42.6 km
5 hours ago

Marketing Manager, Canada

Part Time / Full Time
Exact Sciences
Toronto, ON
26.2 km
1 day ago

Key Account Manager

Part Time / Full Time
Great North Distributors
Toronto, ON
26.2 km
1 day ago

Store Manager

Part Time / Full Time
Confidential
Mississauga, ON
42.6 km
1 day ago

Strategic Project Manager, OBU Medical Affairs

Part Time / Full Time
Workday
Mississauga, ON
42.6 km
2 days ago

Senior Manager, Market Insights - Oncology

Part Time / Full Time
Workday
Mississauga, ON
42.6 km
3 days ago

Project Manager

Part Time / Full Time
KAPP Infrastructure Inc.
Toronto, ON
26.2 km
3 days ago

Paid Search Manager

Part Time / Full Time
Omnicom Media Group
Toronto, ON
26.2 km
3 days ago

Technical Product Manager

Part Time / Full Time
Air Tek Inc
Toronto, ON
26.2 km
Get similar jobs delivered to your inbox.

Create a job alert for this search and be notified as soon as similar jobs are posted.

Get recruited and apply to jobs in seconds

Sous Chef Full Time

2 days ago
The Pint Public House
277 Front St W, Toronto, ON (map)
 27.3 km away

The Pint Public House is hiring a Sous Chef

 
$45000-48000/hr + $600/month in tips
calendar_today
Immediate Start
work_outline
5 days/week required availability
access_time
Afternoons, Evenings shifts

Job Perks & Benefits

Comfortable Dress Code
Flexible Schedule
Free Staff Meals
Paid Vacation

Job Description

Reports to: The Kitchen Manager.

Main Purpose of the Job:
The Sous Chef assists the Head Chef in all aspects of the Kitchen operation of a large scale, full service restaurant and sports bar, including but not limited to:
• Reaching all financial goals outlined in the annual operating budget
• Accountable for specific areas of P&L such as cost of food and kitchen labour
• Research, prepares and implements recipes that capture the company’s food philosophy
• Training and execution of new and stablished recipes
• Procures the best available products while maintaining cost of goods targets outlined in annual budget
• Oversees maintenance and repairs program for kitchen equipment
• Creates and promotes a positive atmosphere for team members, guests, supplier and all business partners and associates alike
• Resolve any guest concerns, complains or special request in a professional and efficient manner.
• Understands and upholds all internal policies and procedures, holds all team members accountable equally and fairly.
• Understands and upholds all regulations and requirements stablished by local, provincial and federal authorities, including but not limited to: Ontario ESA 2000, WSIB, DineSafe and Smart Serve.
• Oversees front and back of the house restaurant staff including servers, bartenders, food runners, hosts, server assistance, cooks, dishwashers and bar-backs

Reports to:
Store Head Chef.

Duties and Responsibilities:
• Documents, investigates, escalates and resolves all employee and guests incidents
• Ensures exceptional service standards are consistently met and that activities are carried out effectively and safely
• Inspects kitchen storage areas to ensure compliance with health and safety regulations
• Estimates front-of-house food and beverage needs, and supervises intake orders to ensure specifications
• Reviews financial information such as sales, inventory, labour cost and cost of goods to monitor budget
• Meets with dining room and bar personnel to plan restaurant activities and special events.
• Performs other duties as required or assigned


Qualifications and Certificates
• 2+ years of management experience in a fast pace restaurant environment
• Culinary degree or equivalent experience
• High level of costumer service, demonstrated by their ability to listen, deal and resolve guest comments, concerns or complains
• Outstanding communication. Fluent in English is a must (written and spoken), knowledge of a second language is a plus
• Leadership and problem-solving skills
• High school diploma
• Knowledge of craft beer

Must complete the following courses or certifications prior to join our team:

• Food handler certification - https://www.toronto.ca/community-people/health-wellness-care/health-programs-advice/food-safety/food-handler-certification/
• Smart Serve - https://smartserve.ca/
• WHMIS - http://aixsafety.com/wp-content/uploads/articulate_uploads/WHMIS-2015-AIX-Safety-V3/story_html5.html
• AODA - https://www.aoda.ca/
• Workplace Violence & Harassment https://www.ccohs.ca/products/courses/violence_awareness/

Working Conditions:
• Cold conditions: Keg fridge, beer fridge, cold room & patio in the winter months.
• Hot conditions: Patio during the summer months
• Chemicals: We have a range of chemicals and will train you to use them safely and effectively.
• Schedule: Must be able to work a minimum of 8 hours shifts that range from, early morning starts (7am) to late night finishes (3/4am). Work week consists of five shifts, a minimum of 48 hours, however hours may change based on business levels.

Physical Requirements

Strength Guidelines
• Able to lift 50 lbs
• Able to work on feet at a fast pace for 8 hours. Breaks will be provided as per ESA 2000.

Motion Parameters
• Have the ability to climb stairs frequently throughout the shift.
• The job may require squatting, kneeling, standing & walking
• Must be confident in carrying a tray.
• Will be required to work at a high output fast paced
• Have a sense of urgency

Vision and Hearing Requirements
• Will be required to read beverage recipes and adhere to them at all times
• Will be required to communicate with colleagues so an efficient service can run
• Will be required to operate the point of sale system and take credit card payments



Psychological Demands
• Will be required to lead a shift. e.g making sure all duties are completed and signed off on by delegated staff.
• Have a strong mindset. The job can be challenging at times.
• Able to focus while having other tasks to-do.


Requirements

  • Food Safe Level 1
  • Food Safe Level 2
  • Work Permit

About The Pint Public House

Your headquarters for food, sports, drinks, and late night party fun! with award-winning wings, a large selection of draught beers, and walls of HDTV’s playing your favourite sports - The Pint Public House is Toronto’s favourite friendly neighbourhood sports pub.

View Company

Be the first to be notified about new Sous Chef jobs near Markham, ON

I agree to receive jobs matching this search by email and I agree to the Terms. I can cancel alerts at any time.
This site is protected by reCAPTCHA and the Google
Privacy Policy and Terms of Service apply.