16 days ago

Line Cook

Full Time
S+L Kitchen & Bar Langley
8399 200 St, Langley, BC
3.9 km
16 days ago

Food & Beverage Server

Full Time
Townhall Public House Maple Ridge
20690 Lougheed Highway, , BC
11.2 km
16 days ago

Food & Beverage Server

Part Time / Full Time
S+L Kitchen & Bar Langley
8399 200 St, Langley, BC
3.9 km
20 days ago

Line Cook

Full Time Contract
Townhall Public House Langley
19640 64 Ave, Langley City, BC
7.4 km
16 days ago

Line Cook

Part Time
Henry Public House
5708 176 Street, , BC
14.7 km
9 days ago

Food & Beverage Server

Full-time
The Italian - Osteria & Cheesebar
20330 88 Ave, Langley, BC
2.9 km
9 days ago

Host(ess) & Expeditors

Full Time Contract
The Italian - Osteria & Cheesebar
20330 88 Ave, Langley, BC
2.9 km
11 days ago

Assistant Store Manager

Full Time
$40000-47500/yr + tips
Browns Socialhouse Schoolhouse
1329 Lougheed Hwy, Coquitlam, BC
18.0 km
16 days ago

Food & Beverage Server

Full-time
Townhall Public House South Surrey
3140 King George Blvd, , BC
14.7 km
16 days ago

Line Cook

Part Time / Full Time
Oak & Thorne Neighbourhood Public House
20330 88 Ave, Langley, BC
3.1 km
16 days ago

Food & Beverage Server

Part Time / Full Time
Edith + Arthur Public House
8410 160 St, Surrey, BC
11.4 km
16 days ago

Food & Beverage Server

Part Time / Full Time
Oak & Thorne Neighbourhood Public House
20330 88 Ave, Langley, BC
3.1 km
16 days ago

Line Cook and Prep Cook

Full-time
The Italian - Osteria & Cheesebar
20330 88 Ave, Langley, BC
2.9 km
19 days ago

Host(ess)

Part Time / Full Time
$13.85/hr
Hub New West
800 Carnarvon St, New Westminster, BC
21.2 km

Get recruited and apply to jobs in seconds

Line Cook Full Time

16 days ago
S+L Kitchen & Bar Langley
8399 200 St, Langley, BC (map)
 3.9 km away

Line Cook

calendar_today
Immediate Start

Job Description

We are hiring Line Cooks at our S+L Kitchen & Bar Langley location!

Be a part of the fastest growing hospitality company in British Columbia as recognized by Business in Vancouver. We look to promote from within and encourage individuals to maximize their potential. With over 20 businesses in the Fraser Valley including Public Houses, Restaurants, a Winery, a Boutique Hotel, and a catering company there is overwhelming opportunity to set your own career path. Advancement is performance based and as such, our Sous Chef training program is designed to create the next wave of corporate chefs, through monthly seminars and on-site training. Our culinary culture is one of professionalism, humour and humility and our kitchens are spaces to inspire cooks to be chefs.

 

Job Title: Line Cook, Restaurant Division

Relationships: Reports to the Head Chef (HC) and Sous Chef (SC)

 

Job Summary:

The Line Cook (LC) is responsible for preparing and cooking menu items in accordance with the organization’s specifications. Along with the HC and SC and culinary team, he or she is responsible to maintain high level food quality and presentation.

 

Duties of a Line Cook include:

  • Preparing and cooking menu items to specifications
  • Maintaining sanitation standards in accordance with JRG Safe Food Handling practices and local health protection standards
  • Prepare and cook menu items to specifications
  • Maintain high levels of food quality
  • Daily cleaning and maintenance to ensure a sanitary and safe work environment
  • Setting and restocking food service stations
  • Maintaining a respectful workplace in accordance with organizational Policies and Procedures

 

Working Conditions:

  • Hours and shifts may vary
  • Includes working evenings, weekends and holidays
  • Work is performed in restaurant kitchen and office environments.

 

Required Knowledge, Skills, Abilities:

  • Detail-oriented
  • Strong communication skills, both verbal and written
  • Ability to work in a fast-paced, high pressure environment
  • Ability to multitask

 

Required Training and Experience:

  • Previous experience in culinary is preferred, but not required

 

Required licenses, Certificates, Registrations:

  • Food Safe Level 1
  • First Aid Level 1, preferred but not mandatory

 

Company Profile:
The Joseph Richard Group is a collection of unique hospitality ventures owned by André “Joseph” Bourque and Ryan “Richard” Moreno. Our team operates 25 establishments together, constantly fine-tuning our concepts according to the needs of our guests. What sets us apart is our dedication to the Guest Experience; an unwavering commitment to exceptional service, top quality offerings, and a team of like-minded individuals.


Requirements

  • Work Permit

Medium s l

About S+L Kitchen & Bar Langley

View Company

Be the first to be notified about new promotions jobs near Walnut Grove, British Columbia

I agree to receive jobs matching this search by email and I agree to the Terms. I can cancel alerts at any time.