57 Summer jobs near Sidney, British Columbia, Canada

• Executive Chef
  Known for its innovative menu and fresh, locally sourced dishes that celebrate the best of West Coast cuisine, Marilena Cafe and Raw Bar in Victoria is an award-winning restaurant. Since opening, Marilena has earned national recognition, including:
  
  Tripadvisor Best of the Best – No. 1 Fine Dining in Canada
• Canada’s 100 Best – No. 39 Restaurant in Canada
• Vancouver Magazine – Best Restaurant in Victoria (2025)
• Wine Spectator – Best of Award of Excellence (2024, 2025)
• YAM Magazine- Restaurant of the Year, Outstanding Service and Best Sommelier (2025)

• Other duties may be assigned from time to time.)
  Assists with overseeing the day-to-day operations of the kitchen 
• Serves as an educator, as well as an inspirational, committed, and responsible leader to the restaurant’s pastry team 
• Maintains exceptional cleanliness and maintains equipment to optimal specifications 
• Designs creative and elevated pastries, desserts, and breads 
• Passionate about and possesses great background knowledge of bread making, as well as classic baking techniques and procedures 
• Leads by example, inspiring staff to deliver a memorable food experience 
• Maximizes resources and inventories by managing cost and monitoring inventory and budget to ensure the best use of inventory and allocation of expenses 
• Develops a strong rapport with agents and suppliers 
• Under the direction of the Executive Chef, initiates and executes special projects as required 

• Minimum of 5 years experience in a similar role, with a strong background in hotel or fine dining restaurant environments
• Flexibility to work evenings, weekends and holidays as required
•  A degree in Culinary Arts or an equitable combination of education and hands on experience
•  Strong knowledge of bread-making and classic baking techniques
• Experience working with chocolate, including techniques such as tempering, molding, and creating chocolate-based desserts.
• Exceptional organizational skills, with the ability to manage multiple tasks and projects simultaneously.
• A positive, energetic, and motivated team player with a commitment to delivering premium quality.
• Excellent interpersonal, communication, and presentation skills.
• The ability to thrive under pressure in a fast-paced, dynamic kitchen environment.

• Extended health benefits
• 24-hour gym access 
• Secure bike lock up 
• Coaching and Feedback
• Advancement Opportunities

Requirements

• Work Permit