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9 days ago

Support Worker

Part Time Contract
$17.60/hr + tips
Archive Hospitality
1214 Queen St W, Toronto, ON
3 days ago

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$17.60/hr + tips
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Support Worker Part Time Contract

9 days ago

Server Assistant

 
$17.60/hr + tips
calendar_today
Immediate Start
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3 days/week required availability
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Mornings, Afternoons, Evenings shifts

Job Description

Position:  Server Assistant - Food & Beverage Support (Part Time), The Postmark Hotel Newmarket

The Role at a GlanceThis position plays a key role in all Food & Beverage Outlets within our hotels. To serve our guests in a friendly and professional manner, and work as a team member to ensure all tasks are completed before a shift end.

Your Day To Day Duties:

  • Deliver consistently outstanding service and improve efficiency throughout all hotel venue spaces
  • Accurately stock equipment for daily outlet operations and inform management of any needs
  • Maintain cleanliness of all F&B and Event spaces throughout the hotel 
  • Support wait staff as directed by Managers on Duty 
  • Support event staff as directed by management
  • Actively working as a goodwill ambassador of the hotels
  • Moving furniture between outlets and storage as needed
  • Assisting with clearing tables
  • Maintaining cleanliness of all outlets of the hotel including Restaurant/Bar.
  • Maintaining the cleanliness and appearance of Catering Room and all other F&B storage spaces
  • Stocking glassware, barware, plates, and cutlery required by the operations of the outlets
  • Stocking all equipment needed by bar/wait staff 
  • Greeting guests in a positive, friendly manner and making them feel welcome 
  • Checking OpenTable for reservations and anticipating nightly volumes 
  • Controlling F&B waste by following procedures, requisitions, inventory, and waste 
  • Testing, maintaining and setting up equipment as needed 
  • Receiving beer and liquor orders that come into the hotel (including 30-50L beer kegs) 
  • Working as a team, assisting all guests’ and employees’ needs and inquiries 
  • Anticipating the guests’ needs and responding appropriately with a sense of urgency 
  • Following health and safety regulations 
  • Comply with all Archive standards, policies and procedures at all times
  • Other tasks and responsibilities as assigned by management

You have:

  • 1-2 years preferred experience in banquet/restaurant/bar/and hotel 
  • Must be of legal age to serve alcohol 
  • Must be Smart Serve certified 
  • Ability to prioritize and multitask in a high-volume environment 
  • Ability to remain calm in stressful situations

 

Special Requirements and Certifications:

  • Smart Serve Certification 
  • Ability to meet the physical requirements of the job
  • Must be able to lift 50lbs 
  • This position is physically demanding

Requirements

  • Work Permit

About Archive Hospitality

Archive Hospitality Toronto is a great place to work because it offers a creative, community-focused environment where employees can grow, make an impact, and be part of reimagining some of the city’s most iconic landmarks.

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