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4435 Restaurant & Hospitality Jobs in Canada

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4 days ago

Line Cook / Chef de Partie

Earls Test Kitchen
Part Time / Full Time $18.25-20/hr + $2-5/hr in tips
3.0 (2 reviews)
4 days ago

Sous Chef

Earls Test Kitchen
Full Time $24-28/hr
3.0 (2 reviews)
4 days ago

Restaurant Manager

Earls Test Kitchen
Full Time $25-35/hr
3.0 (2 reviews)
4 days ago

Line Cook / Chef de Partie

Sunflower Cafe
Full Time $19-25/hr + $1500-2000/month in tips
4 days ago

Line Cook / Chef de Partie

Sunflower Lodge
Full Time $19-25/hr + $1000-1500/month in tips
4 days ago

Restaurant Manager

LOCAL Public Eatery, River District
Full Time $22-26/hr
4.0 (2 reviews)
4 days ago

Server

LOCAL Public Eatery, River District
Part Time / Full Time $18.25/hr + tips
4.0 (2 reviews)
4 days ago

Bartender

LOCAL Public Eatery, River District
Part Time / Full Time $18.25/hr + tips
4.0 (2 reviews)
FEATURED
4 days ago
4 days ago

Host(ess)

Fable Diner
Part Time / Full Time $18.25/hr + tips
4.0 (7 reviews)
4 days ago

Bartender

The Pint Public House Vancouver
Part Time $18.25/hr + $100-300/day in tips
4 days ago

Line Cook / Chef de Partie

Jackalopes Neighboorhood Dive
Part Time $19.50/hr
4 days ago

Bartender

Jackalopes Neighboorhood Dive
Part Time $18.25/hr
4 days ago

Sommelier / Wine Steward

Fiore Famiglia Restaurant
Part Time / Full Time $18.50-20/hr
4 days ago

Sous Chef

The Rec Room Seasons of Tuxedo
Full Time $53700-65000/yr
3.7 (31 reviews)
4 days ago

Line Cook / Chef de Partie

Sash Restaurant + Wine Bar
Full Time $18-23/hr
FEATURED
5 days ago
5 days ago

Front of House Manager

Tacofino Kits
Full Time
4.0 (2 reviews)
5 days ago

Line Cook

CinCin Ristorante + Bar
Full Time
5 days ago

Host

Mill Street Brewpub Distillery District
Full Time
4.0 (2 reviews)
5 days ago

Savio Volpe Manager

Savio Volpe
Full Time
4.0 (2 reviews)
5 days ago

Pastry Cook

Marilena Cafe & Raw Bar
Full Time
5 days ago

Food & Beverage Server

Mill Street Brewpub Distillery District
Full Time
4.0 (2 reviews)
5 days ago

Server

Charlie Hamilton's Pub
Part Time / Full Time $18.25/hr + tips
3.5 (2 reviews)
5 days ago

Quick Service Cook

Charlie Hamilton's Pub
Part Time $18.50/hr
3.5 (2 reviews)
5 days ago

Line Cook / Chef de Partie

Charlie Hamilton's Pub
Part Time $18.50/hr
3.5 (2 reviews)
5 days ago

Line Cook / Chef de Partie

The King's Head Public House
Part Time / Full Time $22/hr + tips
4.5 (2 reviews)
5 days ago

Bartender

Tasty Indian Bistro Yaletown
Part Time / Full Time $18.25/hr + tips
3.8 (16 reviews)
5 days ago

Sous Chef

Ask For Luigi
Full Time $50000-60000/yr + tips
3.0 (1 review)
5 days ago

Line Cook / Chef de Partie

Le Crocodile by Rob Feenie
Full Time $48000-52000/yr + tips
5 days ago

Counter Attendant

Ramen Arashi
Full Time $21.18/hr + tips
5 days ago

Bartender

Tableau Bar Bistro
Part Time / Full Time $18.25/hr + tips
3.7 (14 reviews)
5 days ago

Host(ess)

Belfast Love Public House
Part Time $17.60/hr + tips
5.0 (5 reviews)
5 days ago

Counter Attendant

Hollyburn Country Club
Full Time $18.25/hr + tips
5 days ago

Server

Served Catering
Part Time Contract $30/hr
5.0 (1 review)
5 days ago

Chef

Fiorino Italian Street Food
Full Time $22/hr + $5.25/hr in tips
5 days ago

Line Cook / Chef de Partie

Michael's Back Door Restaurant
Part Time / Full Time $21-23/hr + tips
1.0 (1 review)
5 days ago

Line Cook / Chef de Partie

WVRST Restaurants
Part Time / Full Time $18-20/hr + tips
4.5 (2 reviews)
5 days ago

Line Cook / Chef de Partie

Primo e Secondo
Full Time $35/hr
5 days ago

Bartender

Habitat Social Modern Kitchen
Part Time $20/hr + tips
5 days ago

Line Cook / Chef de Partie

Paliotti's Italian Kitchen and Bar Abbotsford
Full Time $20/hr
5 days ago

Bar Manager

Cypress Mountain
Full Time $60000-64000/yr
4.5 (4 reviews)
5 days ago

Line Cook / Chef de Partie

Just Another
Part Time / Full Time $19-22/hr + $5.50/hr in tips
6 days ago

Barista

Folietta
Part Time / Full Time $18.25/hr + tips
3.0 (3 reviews)
6 days ago

Line Cook / Chef de Partie

Rodney's Oyster House Yaletown
Part Time / Full Time $20-25/hr + tips
4.0 (1 review)
6 days ago

Front of House Supervisor

Tacofino Squamish
Full Time
6 days ago

Server/Cashier

Tacofino Squamish
Part Time
6 days ago

Line Cook

Tacofino Yaletown
Full Time
3.7 (3 reviews)
6 days ago

Server/Cashier

Tacofino Yaletown
Full Time
3.7 (3 reviews)
6 days ago

Cook

Tacofino Squamish
Part Time

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Line Cook / Chef de Partie Part Time / Full Time

Earls Test Kitchen
3.0 (2 reviews) (add review)

905 Hornby St, Vancouver, BC (map)

Posted 4 days ago

Hiring Cooks at Earls Test Kitchen

$18.25-20/hr + $2-5/hr in tips
Pay Range
Part Time / Full Time
Job Type
Immediate Start
Start Date
3 days/week required availability
Availability
Mornings, Afternoons, Evenings shifts
Shifts

Job Perks & Benefits

Advancement Opportunities Discounted Staff Meals Flexible Schedule Leadership Training

Job Description

We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll teach you everything you need to know, no experience necessary! You build culinary masterpieces alongside your team to create unforgettable dining experiences for our guests. As a Cook, you will: Develop and hone your culinary skills to create food you’re proud of. Whether you’re new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills. Uphold Earls standards through exceptional food production. Contribute to a high functioning kitchen through flawless execution, consistent quality control, and an unwavering commitment to safety. Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork. Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present. Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience. What we need from you: A passion for culinary experiences and a commitment to teamwork and fun. A commitment to fostering a supportive and engaging experience for your team members and guests. A willingness to learn and an openness to feedback, coaching, and mentorship. Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus. The ability to legally work in Canada. What’s in it for you: $18.00 - $24.00 Including Gratuities Competitive compensation Flexible scheduling to support work/life balance Employee discount Mentorship programs Apprenticeship opportunities One on one culinary training for all positions Additional in-house hospitality and culinary training programs Leadership programs Career development and opportunity for advancement Apply Now! Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome. All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

Requirements

  • Work Permit

About Earls Test Kitchen

Earls Test Kitchen is unlike any other location in our organization—it’s our hub of innovation, creativity, and culinary leadership. As the flagship restaurant, Test Kitchen is where new menu items are developed, tested, and perfected before being launched company-wide. With exclusive dishes, elevated presentation, and a culture rooted in curiosity and continuous improvement, this store sets the standard for food and service excellence. Located in the heart of downtown Vancouver, TK delivers an energetic and high-volume experience while consistently offering guests a refined and forward-thinking version of the Earls brand. Leading here means influencing the future of the company—operationally, culturally, and experientially.

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