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4956 Restaurant & Hospitality Jobs in Canada

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27 days ago

Bartender

The Victor
Full Time $18.25/hr + tips
4.0 (4 reviews)
27 days ago

Server

Pie Bar
Part Time / Full Time $17.60/hr + tips
3.9 (8 reviews)
27 days ago

Server

B&D Vietnamese Restaurant
Part Time / Full Time $17.85-19/hr + tips
27 days ago

Barista

Eggcetra Breakfast Cafe South Surrey
Part Time / Full Time $17.85/hr + $3/hr in tips
5.0 (3 reviews)
27 days ago

Line Cook / Chef de Partie

JOEY Coquitlam
Part Time / Full Time $17.85-20/hr
4.0 (7 reviews)
27 days ago

Line Cook / Chef de Partie

Touk
Part Time / Full Time $19-22/hr + tips
28 days ago

Server

Cactus Club Cafe Nanaimo
Part Time
4.5 (2 reviews)
28 days ago

Manager

Cactus Club Cafe Nanaimo
Full Time
4.5 (2 reviews)
28 days ago

Line Cook, Araxi

Araxi Restaurant & Oyster Bar
Full Time
28 days ago

Busser / Server Assistant

Alouette
Full Time $17.85/hr + tips
5.0 (3 reviews)
28 days ago

Shift Manager

Tap & Barrel Brentwood
Part Time / Full Time $22/hr + tips
4.0 (1 review)
28 days ago

Line Cook / Chef de Partie

Lokum Eats Inc.
Full Time $19/hr
28 days ago

Shift Manager

Earls Square One
Part Time / Full Time $20-29/hr
4.1 (9 reviews)
FEATURED
29 days ago
29 days ago

Line Cook / Chef de Partie

House of Dawn Steakhouse
Full Time $22-26/hr + $5/hr in tips
4.5 (2 reviews)
29 days ago

Line Cook / Chef de Partie

Casa 73
Part Time / Full Time $19-22/hr + tips
4.5 (2 reviews)
29 days ago

Busser / Server Assistant

Irene Corus Quay
Part Time / Full Time $17.60/hr + tips
5.0 (1 review)
29 days ago

Line Cook / Chef de Partie

Spirit of York Distillery Co.
Full Time $19-20/hr + tips
5.0 (1 review)
29 days ago

Bartender

Bufala Edgemont
Part Time / Full Time $17.85/hr + tips
29 days ago

Line Cook / Chef de Partie

The Lunch Lady
Part Time / Full Time $20-25/hr + tips
29 days ago

Pastry Chef

Homer St. Cafe & Bar
Part Time / Full Time $20-24/hr
3.0 (9 reviews)
29 days ago

Pastry Chef

Tableau Bar Bistro
Part Time / Full Time $20-24/hr
3.7 (14 reviews)
29 days ago

Pastry Chef

Maxine's Cafe & Bar
Part Time / Full Time $20-24/hr
3.6 (12 reviews)
29 days ago

Pastry Chef

Folietta
Part Time / Full Time $20-24/hr
3.5 (2 reviews)
29 days ago

Chef de Cuisine

Homer St. Cafe & Bar
Full Time $70000-75000/yr
3.0 (9 reviews)
29 days ago

General Manager

Homer St. Cafe & Bar
Full Time $80000-90000/yr
3.0 (9 reviews)
29 days ago

Event Coordinator

Homer St. Cafe & Bar
Full Time $50000-55000/yr
3.0 (9 reviews)
29 days ago

Chef de Cuisine

Maxine's Cafe & Bar
Full Time $70000-75000/yr
3.6 (12 reviews)
29 days ago

General Manager

Maxine's Cafe & Bar
Full Time $80000-90000/yr
3.6 (12 reviews)
29 days ago

Event Coordinator

Maxine's Cafe & Bar
Full Time $50000-55000/yr
3.6 (12 reviews)
29 days ago

General Manager

Tableau Bar Bistro
Full Time $80000-90000/yr
3.7 (14 reviews)
29 days ago

Chef de Cuisine

Tableau Bar Bistro
Full Time $70000-75000/yr
3.7 (14 reviews)
29 days ago

Event Coordinator

Tableau Bar Bistro
Full Time $50000-55000/yr
3.7 (14 reviews)
29 days ago

Event Coordinator

Folietta
Full Time $50000-55000/yr
3.5 (2 reviews)
29 days ago

General Manager

Folietta
Full Time $80000-90000/yr
3.5 (2 reviews)
29 days ago

Chef de Cuisine

Folietta
Full Time $70000-75000/yr
3.5 (2 reviews)
30 days ago

Line Cook / Chef de Partie

Koi
Part Time / Full Time $20-24/hr + tips
30 days ago

Line Cook / Chef de Partie

Koi
Part Time / Full Time $22-25/hr + tips
30 days ago

Bartender

Koi
Part Time / Full Time $18-20/hr + tips
30 days ago

Bartender, Araxi

Araxi Restaurant & Oyster Bar
Full Time
30 days ago

Bar Manager

Black+Blue Toronto
Full Time $50000-65000/yr
5.0 (2 reviews)
30 days ago

Assistant General Manager

Black+Blue Toronto
Full Time $75000-80000/yr
5.0 (2 reviews)
30 days ago

Banquet Server

Liberty Grand
Part Time / Full Time $18.50-21/hr
3.7 (6 reviews)
30 days ago

Food Runner / Expeditor

Black+Blue Toronto
Part Time / Full Time $17.60/hr + tips
5.0 (2 reviews)
1 month ago

Sous Chef

Linh Cafe
Full Time $20-23/hr
1 month ago

Host(ess)

D/6 Bar & Lounge
Part Time / Full Time $17.85/hr + tips
4.5 (4 reviews)
1 month ago

Bartender

D/6 Bar & Lounge
Full Time $19-23/hr + tips
4.5 (4 reviews)
1 month ago

Dishwasher

Pasta e Basta
Part Time / Full Time $18.25/hr + tips
4.7 (3 reviews)
1 month ago

Host(ess)

Alouette
Part Time / Full Time $17.85/hr + tips
5.0 (3 reviews)
FEATURED
6 days ago

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Bartender Full Time

The Victor
4.0 (4 reviews) (add review)

39 Smithe St, Vancouver, BC (map)

Posted 27 days ago

Bartender

$18.25/hr + tips
Pay Range
Full Time
Job Type
Immediate Start
Start Date
4 days/week required availability
Availability
Mornings, Afternoons, Evenings shifts
Shifts

Job Perks & Benefits

Advancement Opportunities Comfortable Dress Code Leadership Training Medical/Dental Coverage Paid Vacation Staff Discount Work/Life Balance

Job Description

Are you passionate about the Food & Beverage industry? This is your opportunity to join an amazing company and be a part of one of Vancouver's most sought out North American Steak & Seafood Restaurant- The Victor! COMPANY OVERVIEW Blau & Associates oversees the Food and Beverage operations at Parq Vancouver including the Victor. The Victor represents the ultimate in a classic North American Steak & Seafood experience. The Victor features a contemporary and seasonally inspired menu highlighting a wide array of Pacific Northwest Seafood and a tiered selection of speciality steaks. An elegant bar offers premium libations, cutting edge cocktails, and an extensive selection of champagnes and wines. The Victor boasts a vibrant energy that echoes and amplifies the vitality of the city of Vancouver, overlooking False Creek and a 30, 000 square foot rooftop urban park. We are looking for YOU to join our team! POSITION OVERVIEW The Bartender is primarily responsible for the preparation and service of both alcoholic and non-alcoholic beverage items to guests in a restaurant, lounge, patio or outlet. This position also acts as a food and beverage Server to any guests seated within the bar, lounge or patio. The Bartender assists with the reservation process, greeting and seating of guests, and clearing and resetting of designated areas. This position is responsible for following both company and facility policies and procedures. The Bartender will promote the Parq Vancouver facility and act as a positive role model and representative of Blau & Associates. The Bartender continually strives for 100% guest satisfaction. What we offer: Comprehensive health, dental, vision care benefits Competitive wage + TIPS Flexible work life balance Paid Vacation Career Growth and development opportunities Associate Recognition Events including an amazing Holiday Party! Associate Discounts at Parq GENERAL RESPONSIBILITIES The Bartender is responsible for: Working in collaboration with other Team Members and Departments to ensure the restaurant, lounge, patio or outlet operates in accordance with established operational procedures Proper set-up, maintenance and adherence to scheduled duties, ensuring mise-en-place and par stock is maintained for all service related items The preparation of alcoholic and non-alcoholic beverages using standardized drink recipes and presentation standards Seating guests, taking/placing orders, preparing speciality items, serving food and beverage items, clearing, cleaning and resetting designated areas Placing orders through designated POS systems, reviewing final checks and securing payment Maintaining a composed and professional demeanor while providing exemplary guest service Being aware of menu items, menu and operational changes and communicating the information as appropriate Protecting the organization, guests and co-workers by adhering to applicable food, liquor safety and workplace standards, operational requirements and statutory compliance regulations All duties as assigned by the General Manager or their designated representatives QUALIFICATIONS The Bartender must: Have experience as a Bartender in a similar environment including a hotel, restaurant, catering or other fast paced high-volume establishment Have valid Serving it Right certificate. Certificate in mixology would be considered an asset Have an excellent command of both spoken and written English. Knowledge of a 2nd language would be considered an asset Have a good understanding of beer, wine, liquor, non-alcoholic beverages, common drink recipes, basic food & beverage pairings or accompaniments, different cuisines and food preparation methods Be able to upsell through detailed product knowledge and effectively handle all guest inquiries including food and beverage suggestions, dietary, food sensitivity or allergy requirements Have solid problem solving, decision making, customer service, communication and sales skills Accurately operate POS terminals, debit payment systems, Open Table and other computerized or electronic systems. We look forward to hearing from you!

Requirements

  • Work Permit
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About The Victor

Contemporary Dishes, Coastal Flavours
They say “to the Victor belongs the spoils” and here, you’ll be spoiled for choice. Seasonally inspired dishes and classic elegance meet in new and unexpected ways at The Victor. A contemporary play on surf and turf, indulge in an array of fresh-caught Pacific Northwest seafood, savour a sumptuous selection of specialty steaks, and experience an elevated sushi and raw bar—all from a richly designed, one-of-a-kind dining space.

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