Gia Restaurant is currently seeking a reliable, part-time dishwasher to join our kitchen team. In this role, you will play a critical part in our high-volume operations by ensuring all kitchen equipment and dishes are clean, sanitized, and ready for our culinary team. This position offers steady work, consistent income, and a supportive team environment.

Key Responsibilities:

  - Operate commercial dishwashing equipment efficiently.
  - Wash, sanitize, and organize all kitchen items, including hand-washing delicate equipment.
  - Maintain strict kitchen sanitation standards, including cleaning floors and storage areas.
  - Manage trash and recycling removal.

Qualifications:

  - Ability to work efficiently in a fast-paced, high-pressure environment.
  - Strong organizational, multi-tasking, and communication skills.
  - Ability to work collaboratively as part of a team.
  - Strong knowledge of restaurant health and safety protocols.