- Education: No degree, certificate or diploma
- Experience: 1 to less than 7 months Work setting
- Restaurant Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations Transportation/travel information
- Public transportation is available Work conditions and physical capabilities
- Attention to detail
- Handling heavy loads
- Repetitive tasks
- Work under pressure Personal suitability
- Client focus
- Judgement
- Organized
- Team player Employment terms options
- To be determined
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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About Pakka Local Indian Cuisine / Surrey
Pakka Local Indian Cuisine / Surrey in Surrey, BC

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