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4729 Restaurant & Hospitality Jobs in Canada

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7 days ago

Manager

Hello Nori Brentwood
Full Time $45000/yr + tips
5.0 (2 reviews)
7 days ago

Bartender

The Pint Public House
Part Time $17.60/hr + tips
4.5 (13 reviews)
7 days ago

Dishwasher

The Miller Tavern
Full Time $19/hr + tips
7 days ago

Pastry Cook

CinCin Ristorante + Bar
Full Time
7 days ago

Savio Volpe Restaurant Manager

Savio Volpe
Full Time
4.0 (2 reviews)
7 days ago

Chef de Partie

Marilena Cafe & Raw Bar
Full Time
7 days ago

Prep Cook

Araxi Restaurant & Oyster Bar
Part Time / Full Time
7 days ago

Line Cook / Chef de Partie

Chef Luciano Schipano | Hospitality Group
Part Time / Full Time $25/hr
4.0 (1 review)
7 days ago

Server

Vino Volo
Part Time / Full Time $17.60/hr + tips
7 days ago

Barista

Vino Volo
Part Time / Full Time $17.60/hr + tips
7 days ago

Pizza Cook - Queen's Cross Food Hall

O&B Events and Catering
Full Time
7 days ago

Cook - The Dorset

The Dorset
Full Time
7 days ago

Server Assistant - The Dorset

The Dorset
Full Time
7 days ago

Line Cook / Chef de Partie

Hop & Vine Taphouse
Part Time / Full Time $20/hr
7 days ago

Server

Maxine's Cafe & Bar
Part Time / Full Time $18.25/hr + tips
3.6 (12 reviews)
7 days ago

Busser / Server Assistant

Cardero's Restaurant
Part Time / Full Time $18.25/hr + tips
4.4 (5 reviews)
7 days ago

Bartender

Sing Sing Willowbrook
Part Time / Full Time $18.25/hr + tips
7 days ago

Server

Sing Sing Willowbrook
Part Time / Full Time $18.25/hr + tips
7 days ago

Line Cook / Chef de Partie

Blacksmith Bakery
Part Time / Full Time $19-22/hr + $3-4/hr in tips
7 days ago

Lounge Server

Earls Dalhousie
Part Time / Full Time $15/hr + tips
8 days ago

Bartender

Brix & Mortar
Part Time / Full Time $18.25/hr + $28-40/hr in tips
4.4 (5 reviews)
8 days ago

Expeditor

Cactus Club Cafe North Burnaby
Part Time
3.5 (2 reviews)
8 days ago

Closing Night Cook - JOEY Burrard

JOEY Burrard
Part Time / Full Time
3.8 (22 reviews)
8 days ago

General Application Form - JOEY Burrard

JOEY Burrard
Part Time / Full Time
3.8 (22 reviews)
8 days ago

Server Assistant - The Rabbit Hole

Rabbit Hole
Full Time
8 days ago

Sous Chef - Production, Catering

O&B Events and Catering
Full Time
8 days ago

Chef de Partie - Catering

O&B Events and Catering
Full Time
8 days ago

Senior Prep Cook - Catering

O&B Events and Catering
Full Time
8 days ago

Pastry Cook - Canoe

Canoe Restaurant
Part Time
4.0 (5 reviews)
8 days ago

Cook- La Plume

La Plume
Full Time
8 days ago

Line Cook / Chef de Partie

Boulevard Kitchen & Oyster Bar
Full Time $20-23/hr + $4-6/hr in tips
3.0 (1 review)
8 days ago

Server

Boulevard Kitchen & Oyster Bar
Part Time / Full Time $17.85/hr + tips
3.0 (1 review)
8 days ago

Line Cook / Chef de Partie

The King's Head Public House
Part Time / Full Time $22/hr + tips
4.5 (2 reviews)
8 days ago

Server

Yolks Breakfast Hastings
Part Time / Full Time $18.25/hr + tips
5.0 (1 review)
8 days ago

Server

Yolks Breakfast Hastings
Part Time / Full Time $18.25/hr + tips
5.0 (1 review)
8 days ago

General Manager

Gasthaus on the Lake
Full Time $24-30/hr
8 days ago

Assistant Restaurant Manager

Wendy's Restaurant Olds
Full Time $36/hr
8 days ago

Bartender

Maxine's Cafe & Bar
Part Time / Full Time $18.25/hr + tips
3.6 (12 reviews)
8 days ago

Line Cook / Chef de Partie

The Pint Public House
Full Time Contract $19-22/hr + $1.50-3.50/hr in tips
4.5 (13 reviews)
8 days ago

Bartender

Folietta
Part Time / Full Time $18.25-18.75/hr + tips
3.0 (3 reviews)
9 days ago

Bartender

Din Tai Fung North America
Part Time / Full Time $18.25/hr + tips
5.0 (1 review)
9 days ago

Bartender

el Santo
Full Time $20/hr + tips
4.5 (8 reviews)
9 days ago

Chef de Cuisine

Tableau Bar Bistro
Full Time $70000-75000/yr
3.7 (14 reviews)
9 days ago

Chef de Cuisine

Maxine's Cafe & Bar
Full Time $70000-75000/yr
3.6 (12 reviews)
9 days ago

Line Cook

Tacofino Metrotown
Part Time
9 days ago

Server/Cashier

Tacofino Metrotown
Part Time
9 days ago

Line Cook

Tacofino Hastings
Full Time
9 days ago

Server

Cactus Club Cafe North Burnaby
Part Time
3.5 (2 reviews)
9 days ago

Shift Leader - LOCAL Public Eatery, Barclay

LOCAL Public Eatery, Barclay
Part Time / Full Time
4.0 (2 reviews)
9 days ago

Server / Bartender - LOCAL Public Eatery, Barclay

LOCAL Public Eatery, Barclay
Part Time / Full Time
4.0 (2 reviews)

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Manager Full Time

Hello Nori Brentwood
5.0 (2 reviews) (add review)

1920 Willingdon Avenue, Burnaby, BC (map)

Posted 7 days ago

Restaurant Manager (Front of House) - Hello Nori Brentwood

$45000/yr + tips
Pay Range
Full Time
Job Type
Immediate Start
Start Date
5 days/week required availability
Availability
Mornings, Afternoons, Evenings shifts
Shifts

Job Perks & Benefits

Advancement Opportunities Free Staff Meals Paid Vacation Performance Bonus Staff Discount Work/Life Balance

Job Description

Hello Nori is a dynamic fast fine-dining Japanese establishment with a bold mission: to define the hand roll bar experience. Our journey began in February 2021, and since then, Hello Nori has swiftly emerged as Vancouver’s most beloved culinary gems. Fueled by the remarkable strides we’ve made on our journey, we have committed to introducing multiple new Hello Nori locations across Canada, spreading our unique concept even further. As we embark on this exciting expansion, we are actively seeking to expand our team with dedicated and exceptional individuals who share our passion for excellence. Join us at Hello Nori and be a part of a culinary revolution that is shaping Canada’s dining scene.

 

Job Overview:

As a Restaurant manager, you’ll be right in the action,  leading our front-of-house team, keeping service smooth, and making sure every guest leaves happy. You’ll coach and motivate your team, jump in when needed, and help keep our dining room buzzing with good vibes (and perfectly rolled hand rolls).

Responsibilities:

  • Lead and support a team of servers and hosts
  • Keep service running smoothly (shifts, breaks, schedules, etc.)
  • Ensure guests have an amazing experience every time
  • Help train and grow our team
  • Keep an eye on quality, cleanliness, and safety
  • Handle cash, reservations, and the little details that make a big difference

Requirements:

  • 1–2 years of restaurant or hospitality leadership experience
  • A natural leader who loves motivating teams
  • Guest-focused and passionate about great service
  • Ready to grow with us as we expand across Canada
  • Valid Serving It Right certification
  • Full-time availability, including evenings and weekends
  • Must be legally able to work in Canada

Bonus skills (nice-to-haves):

  • Sake knowledge or experience with beverage programs
  • Bar experience (cocktails, sake, or beverage service)

Requirements

  • Serve it Right
  • Work Permit

About Hello Nori Brentwood

Hello Nori is a dynamic fast fine-dining Japanese establishment with a bold mission: to define the hand roll bar experience. Our journey began in February 2021, and since then, Hello Nori has swiftly emerged as Vancouver’s most beloved culinary gems. Fueled by the remarkable strides we’ve made on our journey, we have committed to introducing multiple new Hello Nori locations across Canada, spreading our unique concept even further. As we embark on this exciting expansion, we are actively seeking to expand our team with dedicated and exceptional individuals who share our passion for excellence. Join us at Hello Nori and be a part of a culinary revolution that is shaping Canada’s dining scene.

 

Job Overview:

As a Restaurant manager, you’ll be right in the action – leading our front-of-house team, keeping service smooth, and making sure every guest leaves happy. You’ll coach and motivate your team, jump in when needed, and help keep our dining room buzzing with good vibes (and perfectly rolled hand rolls).

Responsibilities:

  • Lead and support a team of servers and hosts
  • Keep service running smoothly (shifts, breaks, schedules, etc.)
  • Ensure guests have an amazing experience every time
  • Help train and grow our team
  • Keep an eye on quality, cleanliness, and safety
  • Handle cash, reservations, and the little details that make a big difference

Requirements:

  • 1–2 years of restaurant or hospitality leadership experience
  • A natural leader who loves motivating teams
  • Guest-focused and passionate about great service
  • Ready to grow with us as we expand across Canada
  • Valid Serving It Right certification
  • Full-time availability, including evenings and weekends
  • Must be legally able to work in Canada

Bonus skills (nice-to-haves):

  • Sake knowledge or experience with beverage programs
  • Bar experience (cocktails, sake, or beverage service)

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