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4872 Restaurant & Hospitality Jobs in Canada

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10 days ago

Server

Anatolia Turkish Restaurant
Part Time / Full Time $17.60/hr + tips
10 days ago

Host(ess)

Shark Club Sports Bar & Grill
Full Time Contract $18.50/hr + tips
4.2 (9 reviews)
10 days ago

Line Cook / Chef de Partie

Linh Cafe
Part Time / Full Time $18-20/hr
10 days ago

Food Runner / Expeditor

JOEY Bentall
Part Time / Full Time $18-24/hr + tips
5.0 (1 review)
10 days ago

Dishwasher

JOEY Bentall
Part Time / Full Time $17.85-20/hr + tips
5.0 (1 review)
FEATURED
10 days ago
FEATURED
10 days ago
FEATURED
10 days ago
FEATURED
10 days ago
10 days ago

Dishwasher

Tasty Indian Bistro Abbotsford
Part Time / Full Time $17.85/hr
5.0 (3 reviews)
10 days ago

Line Cook / Chef de Partie

The Stable House Group
Part Time / Full Time $18.50-21/hr + tips
10 days ago

Chef de Cuisine

The Stable House Bistro
Full Time $60000-65000/yr + tips
10 days ago

Host(ess)

Irene Corus Quay
Part Time / Full Time $17.60-19.50/hr + tips
5.0 (1 review)
10 days ago

Bartender

Panorama Mountain Resort
Full Time Contract $18.25/hr + tips
10 days ago

Chef

Panorama Mountain Resort
Full Time Contract $21-24.50/hr
10 days ago

Pizza Cook / Pizzaiolo

Panorama Mountain Resort
Full Time Contract $20.50-23.50/hr
10 days ago

Baker

Panorama Mountain Resort
Full Time $22-27/hr
10 days ago

Line Cook / Chef de Partie

Panorama Mountain Resort
Full Time Contract $23-27.50/hr
10 days ago

Line Cook / Chef de Partie

Black Kettle Brewing
Part Time / Full Time $30-35/hr
4.3 (4 reviews)
10 days ago

Bartender

Cypress Mountain
Part Time / Full Time $18.60/hr + tips
4.5 (4 reviews)
10 days ago

Line Cook / Chef de Partie

Cypress Mountain
Part Time / Full Time $19/hr + tips
4.5 (4 reviews)
10 days ago

Line Cook / Chef de Partie

Yonge St Warehouse
Part Time / Full Time $18/hr
4.4 (5 reviews)
10 days ago

Server

The Vancouver Club
Part Time $24-30/hr
10 days ago

Executive Sous Chef

Central Vancouver Burrard
Full Time $60000-70000/yr
3.5 (4 reviews)
10 days ago

Busser / Server Assistant

DaNico
Part Time / Full Time $17.60/hr
10 days ago

Restaurant Manager - LOCAL Public Eatery, Barclay

LOCAL Public Eatery, Barclay
Part Time / Full Time
4.0 (2 reviews)
11 days ago

Server

Ballyhoo Public House
Part Time $17/hr + tips
4.5 (2 reviews)
11 days ago

Line Cook / Chef de Partie

Le Crocodile by Rob Feenie
Part Time / Full Time $20-23/hr
FEATURED
11 days ago
11 days ago

Sous Chef, Araxi

Araxi Restaurant & Oyster Bar
Full Time
12 days ago

Dishwasher

The Lunch Lady
Part Time / Full Time $19/hr + tips
12 days ago

Bartender

Dave and Busters Vaughan
Part Time $17.60/hr + tips
4.5 (4 reviews)
12 days ago

Chef

Seafair Meats
Full Time $24/hr
12 days ago

Server

Bar Filo
Part Time / Full Time $17.60/hr + tips
12 days ago

Bartender

Bar Filo
Part Time / Full Time $19-21/hr + tips
12 days ago

Server

Bar Filo
Part Time / Full Time $17.60/hr + tips
12 days ago

Floor Manager

Bar Filo
Part Time / Full Time $22-24/hr + tips
12 days ago

General Manager

GlassHouse
Full Time $75000/yr
12 days ago

Sous Chef

Alta Bistro
Full Time $52000-56400/yr + $10000-15000/yr in tips
4.7 (3 reviews)
12 days ago

Prep Cook

Artigiano Park Royal Grand Cafe
Part Time / Full Time $18-23/hr + tips
12 days ago

Dishwasher

House of Dawn Steakhouse
Part Time / Full Time $18.25/hr + $4/hr in tips
4.5 (2 reviews)
12 days ago

Bartender

Brix & Mortar
Part Time / Full Time $18.25/hr + $28-40/hr in tips
4.4 (5 reviews)
12 days ago

Sommelier / Wine Steward

The Stable House Bistro
Part Time / Full Time $18.50-20/hr + tips
12 days ago

Line Cook / Chef de Partie

Romer's River District
Full Time $20/hr + tips
4.5 (2 reviews)
12 days ago

Line Cook / Chef de Partie

The Stable House Bistro
Part Time / Full Time $19-21/hr + tips
12 days ago

Busser / Server Assistant

Trattoria Burnaby
Part Time / Full Time $18.25/hr + tips
4.3 (8 reviews)
12 days ago

Sommelier / Wine Steward

Brasserie Coquette
Part Time / Full Time $20/hr + $20-35/hr in tips
12 days ago

Bar Porter

Cactus Club Cafe First Canadian Place
Part Time
4.0 (8 reviews)
12 days ago

General Application Form - LOCAL Public Eatery, Barclay

LOCAL Public Eatery, Barclay
Part Time / Full Time
4.0 (2 reviews)
12 days ago

General Application Form - JOEY Barlow

JOEY Barlow
Part Time / Full Time

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Server Part Time / Full Time

Anatolia Turkish Restaurant

2975 Eglinton Avenue West, Mississauga, ON (map)

Posted 10 days ago

Server Location: Mississauga

$17.60/hr + tips
Pay Range
Part Time / Full Time
Job Type
Immediate Start
Start Date
3 days/week required availability
Availability
Mornings, Afternoons, Evenings shifts
Shifts

Job Perks & Benefits

Advancement Opportunities Free Staff Meals

Job Description

We are an upscale Mediterranean grill looking for a true Service Veteran to anchor our front-of-house team. If you thrive in a high-volume environment and know how to deliver a polished, structured dining experience, we want you to help set the standard here. You will be a key player on the floor, bringing your expertise and steady pace to a fast-growing, dynamic dining room.

What We’re Looking For:

• Experience: 3+ years of serving experience, highly preferring candidates with a background in structured, high-volume corporate environments (e.g., The Keg, Cactus Club, or similar).

• Standard-Setting: we need a seasoned pro who leads by example, keeps their cool during a rush, and naturally elevates the service standards of the room.

• Professionalism: Polished, reliable, and capable of delivering a flawless guest experience in an upscale setting.

Requirements

  • Work Permit

About Anatolia Turkish Restaurant

For over 19 years, Anatolia Turkish Food has been the standard-bearer for authentic Turkish hospitality in Canada. Founded by Mahmut and Selma Elbasi, our journey began in Calgary and has grown into an award-winning brand with four locations in Alberta and new expansions in British Columbia and Ontario.
We have been featured in Avenue Magazine, Retail Insider, and national news outlets for our refusal to compromise on tradition. We are best known for our open-fire charcoal grills and our legendary dessert program led by Selma Elbasi—one of the few chefs in Canada who still hand-rolls "tissue-thin" phyllo dough for our baklava.
We don’t just serve food; we serve culture. We are looking for professionals who take pride in craftsmanship and want to be part of a team that treats every guest like family

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