- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years Work setting
- Urban area
- Willing to relocate Tasks
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals Transportation/travel information
- Own vehicle
- Valid driver's licence Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail Personal suitability
- Leadership
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player Other benefits
- Free parking available
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week
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About Ely's Fine Foods
Ely's Fine Foods in North York, ON

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