- Education:
- Expérience: Education
- Other trades certificate or diploma
- or equivalent experience Tasks
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Prepare and cook meals or specialty foods
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
- Inspect sites or facilities to ensure safety and cleanliness standards
- Food safety/handling skills Cuisine specialties
- Italian cuisine Personal suitability
- Leadership
- Organized
- Team player
- Time management Experience
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 37.5 hours per week
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About DaNico
DaNico in Toronto, ON

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