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4618 Restaurant & Hospitality Jobs in Canada

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29 days ago

cook

The Peri Peri Shack Restaurant
Part Time / Full Time
29 days ago

cook

Chez Victor Myrand
Part Time / Full Time
29 days ago

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cook Part Time / Full Time

The Peri Peri Shack Restaurant

Vancouver, BC (map)

Posted 29 days ago

cook

Part Time / Full Time
Job Type
Immediate Start
Start Date

Job Description

  • Education:
  • Expérience:
  • Education
  • Secondary (high) school graduation certificate
  • Work setting
  • Restaurant
  • Tasks
  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations
  • Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
  • Personal suitability
  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
  • Experience
  • 1 to less than 7 months
  • Employment terms options
  • Evening
  • Morning
  • Day
  • Other benefits
  • Free parking available
  • Parking available
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week

Requirements

  • Work Permit

About The Peri Peri Shack Restaurant

The Peri Peri Shack Restaurant in Vancouver, BC

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