- Education: College/CEGEP
- Experience: 3 years to less than 5 years
- or equivalent experience Work setting
- Urban area Tasks
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Participate in marketing plans and implementation
- Address customers' complaints or concerns Supervision
- 5-10 people Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods Screening questions
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you live near the job location?
- Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options
- Early morning
- Evening
- Shift Employment terms options
- Morning
- On call
- Day
- Weekend
- Overtime required Support for youths
- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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Upload your resumemanager, food and beverage service Part Time / Full Time
manager, food and beverage service
Part Time / Full Time
Job Type
Immediate Start
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- Work Permit
About Real Fruit Bubble Tea INC.
Real Fruit Bubble Tea INC. in Richmond Hill, ON

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