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27 days ago

cook

Shoku Banff Ltd.
Part Time / Full Time
27 days ago

manager, restaurant

Casse-croute Mini-Putt
Part Time / Full Time
27 days ago

customer service representative - electronic commerce (e-commerce)

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Part Time / Full Time
27 days ago

store manager - retail

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Part Time / Full Time
27 days ago

fast-food preparer

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Part Time / Full Time
27 days ago

food service supervisor

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Part Time / Full Time
27 days ago

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Part Time / Full Time
27 days ago

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Part Time / Full Time
27 days ago

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Part Time / Full Time
27 days ago

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cook

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Part Time / Full Time
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Part Time / Full Time
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Part Time / Full Time
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Part Time / Full Time
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27 days ago

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Part Time / Full Time
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Part Time / Full Time
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Part Time / Full Time
27 days ago

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Part Time / Full Time
27 days ago

food service supervisor

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Part Time / Full Time
27 days ago

cook's helper

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Part Time / Full Time
28 days ago

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Part Time / Full Time
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restaurant manager

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Part Time / Full Time
28 days ago

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Part Time / Full Time
28 days ago

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Part Time / Full Time
28 days ago

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Part Time / Full Time
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Part Time / Full Time
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Part Time / Full Time
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cook

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Part Time / Full Time
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Part Time / Full Time
28 days ago

executive sous-chef

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Part Time / Full Time
28 days ago

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cook Part Time / Full Time

Shoku Banff Ltd.

Banff, AB (map)

Posted 27 days ago

cook

Part Time / Full Time
Job Type
Immediate Start
Start Date

Job Description

  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 44 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • Work setting
  • Restaurant
  • Tasks
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
  • Prepare and cook meals or specialty foods
  • Cook
  • Cuisine specialties
  • Sushi preparation techniques
  • Japanese cuisine
  • Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
  • Personal suitability
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management
  • Employment terms options
  • Evening
  • Employment terms options
  • Shift
  • Morning
  • Night
  • Day
  • Weekend
  • Health benefits
  • Dental plan
  • Health care plan
  • Financial benefits
  • Gratuities
  • Group insurance benefits
  • Other benefits
  • Other benefits
  • Support for newcomers and refugees
  • Supports newcomers and/or refugees with foreign credential recognition
  • Support for youths
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Support for Indigenous people
  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

Requirements

  • Work Permit

About Shoku Banff Ltd.

Shoku Banff Ltd. in Banff, AB

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