What we do and are proud of
At Brentwood Bay Resort, we’re passionate about creating a luxurious boutique experience that’s truly unique in the Greater Victoria area. Our dedication goes beyond exceptional dining—we offer a complete guest experience, from oceanfront stays to spa escapes.
We create memorable moments for our guests while building a workplace where our team can truly shine. Our culture is rooted in collaboration, creativity, and a shared commitment to delivering exceptional service—all while staying true to our values of honesty, uniqueness, and graceful hospitality.
Why this role is significant
As a Sushi Cook at Brentwood Bay Resort, you are trusted with crafting dishes that demand precision, skill, and artistry. You take ownership of your station, ingredients, and execution—ensuring every plate reflects the quality and care we’re known for.
While this is an independent role, you are part of a collaborative kitchen team working toward one goal: delivering an exceptional guest experience. You thrive in an environment that values self-direction, clear communication, and culinary excellence.
A day in the life
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Prepare high-quality sushi, sashimi, and Japanese-inspired dishes with precision and consistency - Manage your mise en place, including rice preparation, knife work, fish preparation, and garnishes
- Follow recipes and plating standards to ensure visually consistent, high-quality presentation
- Maintain a clean, organized, and food-safe workstation at all times
- Monitor product freshness, manage inventory, and minimize waste
- Collaborate with the kitchen team to support smooth and efficient service
- Complete opening, closing, and shift duties with attention to detail
What we hope you'll bring to the team
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Minimum 2 years of experience in a sushi kitchen or fast-paced culinary environment - Strong knife skills and a solid foundation in sushi preparation techniques
- Confidence working independently with a high standard for quality and consistency
- Strong time management and ability to stay calm under pressure
- Attention to detail and pride in your craft
- A team-first mindset with a willingness to support others
What's in it for you
$21–$25 per hour + gratuities
- , based on experience and skill level
- after successfully completing your probationary period.
- Free staff meal each shift
- Extended health and dental benefits after three months (if eligible)
- Opportunities for growth and development
- An award-winning workplace culture
- Resort perks including:
- 50% off at the Brentwood Bay Pub and Arbutus Room
- 50% off spa treatments
- Discounted stays for you, your family, and friends
Our Culture
At Brentwood Bay Resort, we believe:
Be Kind
We know that a variety of experiences can lead to success in this role. Even if you don’t meet every requirement, we encourage you to apply—we’d love to hear from you.
While we appreciate every application, only those selected for an interview will be contacted. Brentwood Bay Resort is proud to be an equal opportunity employer and welcomes applicants from all backgrounds.
