The Expediter ensures smooth communication between the kitchen and front-of-house, coordinating the timely and accurate delivery of all dishes. They organize tickets, prioritize orders, and check plates for quality, presentation, and accuracy before they leave the kitchen. The role requires strong attention to detail, the ability to work under pressure, and excellent communication skills to keep the service running efficiently.
Qualifications:
Previous experience in a fast-paced restaurant or kitchen environment preferred
Strong communication and teamwork skills
Ability to stay organized and multitask under pressure
Excellent attention to detail and sense of urgency
Basic knowledge of food plating and kitchen operations
Ability to stand for extended periods and work flexible hours, including evenings and weekends
Casa 73 is an innovative and contemporary Italian restaurant set to make its mark in the vibrant culinary landscape of Toronto, just steps away from Scotiabank Arena. With a fusion of traditional Italian flavours and modern culinary artistry, Casa 73 offers a fresh and exciting dining experience.
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