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Restaurant Manager

Part Time / Full Time
$17.40/hr
LOCAL Public Eatery, River District
8558 River District Crossing, Vancouver, BC

Prep Cook

Full Time
$20/hr + tips
Jacobs & Co. Steakhouse
12 Brant St, Toronto, ON

Executive Chef

Full Time Contract
$85000-95000/yr + $17000/yr in tips
The Sandbar Seafood Restaurant
1535 Johnston St, Vancouver, BC

Assistant Food and Beverage Manager

Full Time
$60000-75000/yr
Moxies Dixon Road
55 Reading Ct, Etobicoke, ON

Line Cook / Chef de Partie

Full Time
$19-22/hr + tips
Buca Vaughan
898 Portage Pkwy, Concord, ON
6 days ago

restaurant assistant manager

Part Time / Full Time
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6 days ago

food service supervisor

Part Time / Full Time
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6 days ago

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restaurant manager

Part Time / Full Time
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6 days ago

food service supervisor

Part Time / Full Time
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Edmonton, AB
6 days ago

hotel front desk supervisor 

Part Time / Full Time
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cook

Part Time / Full Time
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6 days ago

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6 days ago

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6 days ago

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food service supervisor

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hotel clerk supervisor

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6 days ago

supervisor, food services

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6 days ago

assistant manager, restaurant

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6 days ago

cook

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6 days ago

accommodation services manager

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6 days ago

cook's helper

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CAFÉ REST TUN'S INC.
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6 days ago

travel clerk supervisor

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MANN INTERNATIONAL TRAVELS & TOURS LTD
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6 days ago

food service supervisor

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6 days ago

cashier

Part Time / Full Time
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Saskatoon, SK
6 days ago

food service supervisor

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6 days ago

cleaning supervisor

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Riccardos Carpet Cleaning ltd
Edmonton, AB
6 days ago

kitchen helper

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A&W Grand Falls Windsor
Grand Falls-windsor, NL
6 days ago

food service counter attendant

Part Time / Full Time
A&W Grand Falls Windsor
Grand Falls-windsor, NL
6 days ago

warehouse supervisor

Part Time / Full Time
Rozel Restaurant Supplies
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6 days ago

recruitment officer

Part Time / Full Time
Mississauga Hyundai
Mississauga, ON
6 days ago

automotive service technician apprentice

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Toronto, ON
6 days ago

food service supervisor

Part Time / Full Time
Diamond Sweets & Restaurant
Surrey, BC
6 days ago

store manager - retail

Part Time / Full Time
Fas Gas Plus
Pincher Creek, AB
6 days ago

specialized cleaner - automobile aesthetics

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Lévis Toyota
Lévis, QC
6 days ago

food counter attendant

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Crepeworks Southgate
Edmonton, AB
6 days ago

housekeeping attendant

Part Time / Full Time
Talbot Arm Motel Limited
Destruction Bay, YT
6 days ago

line cook

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The Chase
Toronto, ON
6 days ago

cook

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San Remo Pizza
Port Coquitlam, BC
6 days ago

cook

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KV & N Holding Ltd. O/A Opa! of Greece
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6 days ago

shift manager - fast food restaurant

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KFC/Taco Bell/Pizza Hut
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6 days ago

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Mississauga, ON
6 days ago

sales supervisor

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NIAGARA FALLS NISSAN
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6 days ago

chef

Part Time / Full Time
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6 days ago

assistant manager, fast food

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6 days ago

retail shelf stocker

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6 days ago

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6 days ago

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6 days ago

esthetician

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North York, ON
6 days ago

warehouse associate

Part Time / Full Time
Toronto Nail & Beauty Supply Inc.
North York, ON
6 days ago

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Part Time / Full Time
Toronto Nail & Beauty Supply Inc.
North York, ON
7 days ago

sushi chef

Part Time / Full Time
KIMU Japanese Cuisine
Vancouver, BC
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Restaurant Manager Part Time / Full Time

16 days ago
LOCAL Public Eatery, River District
8558 River District Crossing, Vancouver, BC (map)

Restaurant Manager - LOCAL Public Eatery, River District

 
$17.40/hr
calendar_today
Immediate Start
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3 days/week required availability
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Mornings, Afternoons, Evenings shifts

Job Description

The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too small! Our exterior tells a story, a unique path we have taken. Underneath, the drive, and passion to become experts in our craft, always learning and developing our skills, gaining a level of expertise that no one can match.

The LOCAL Public Eatery Accelerated Leadership Program is a fast-tracked leadership exploration program for those with skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while working on your skills in people and leadership development. You will gain an understanding of how LOCAL Public Eatery leads-through people within a fun, energetic, entrepreneurial environment. Our goal is to provide you with the training and education you need to feel empowered to lead, grow and learn.

As a Service Leader, you will directly impact the success of your business by delivering an unexpectedly memorable experience and value for the community and your Partners (employees). Here, you will have a voice in the direction and growth of the business and the ownership and freedom to reach your goals. We live by the motto “It’s your Business.” In this role, you will be responsible for attracting, retaining, and mentoring a dynamic and fearless team of individuals. Being their mentor means that you will dig deep into personal exploration to uncover what they may not see in themselves. Together, you strive to create an unexpectedly memorable offering for your guests and community.

Team leadership – you are a natural born leader in any crowd. Bring out the best and connect with others; you know that teamwork means success. Interest in honing your hospitality and sales building skills. Make connections and build your team. You are a networker.You continuously seek opportunities to grow and learn.Desire to deliverThis is Agility - You respond quickly to your changing environment. Curiosity - You question the way things are done with a drive to make them better. Humility - You are ok with not always having the answer. You are fearless and put your teams needs first.Integrity - You're honest, real and consistent. You believe in yourself and take pride in who you are and what you say. Sense of fun - You like to have fun and enjoy what you do, you always show kindness and care. Resiliency - In the face of challenges, you don't give up. You are resilient and only get stronger from the ups and downs.

Wage Range:$45,000 - $80,000 / year. This compensation is inclusive of the restaurant tip pool portion.
The Perks: This role is eligible for participation in our tip pool program, allowing you to boost your income. Flexible scheduling and competitive income opportunities. Fast-paced, high-energy environment, we play to win. We’re here to have a good time and don’t take ourselves too seriously.

  • Be a part of a community of awesome people.
  • Run your business. We will teach you how. Have a seat at the table and the opportunity to contribute to a growing brand. Community partner perks and discounts; we are part of the neighbourhood after all. Development that is always on tap means you’ll learn something new everyday. Get paid to refer your friends, great people know great people
  • Always innovating. Our menu is ever evolving by the season. Gotta eat. Enjoy our food at a discounted rate.

    Join our team. With unlimited future growth and opportunities at every level, the time to join is now. Explore your next move with LOCAL Public Eatery. LOCAL Public Eatery is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at LOCAL Public Eatery, however, only candidates under consideration for opportunities with LOCAL Public Eatery will be contacted to participate further in this process.LOCAL Public Eatery provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.

  • Requirements

    • Work Permit

    About LOCAL Public Eatery, River District

    At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too small! Our exterior tells a story, a unique path we have taken. Underneath, the drive, and passion to become experts in our craft, always learning and developing our skills, gaining a level of expertise that no one can match.

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