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Manager

Full Time
$50000-59998/yr
WVRST Restaurants
609 King St W, Toronto, ON

General Manager

Full Time
$70000-90000/yr + tips
Minerva's Restaurant
2411 West 41st Avenue, Vancouver, BC

Line Cook / Chef de Partie

Full Time
$19-22/hr + tips
Buca Vaughan
898 Portage Pkwy, Concord, ON

Line Cook / Chef de Partie

Part Time / Full Time
$21-23/hr + tips
Chef Luciano Schipano | Hospitality Group
901 Lawrence Ave W, North York, ON

Food & Beverage Manager

Full Time
$55000-60000/yr + $1500-2000/month in tips
Miku Vancouver
200 Granville St, Vancouver, BC
7 days ago

shift manager - fast food restaurant

Part Time / Full Time
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Brandon, MB
7 days ago

front desk agent

Part Time / Full Time
Grande Prairie Pomeroy Hotel & Conference Centre
Grande Prairie, AB
7 days ago

chef

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Madhuram
Oshawa, ON
7 days ago

master chef

Part Time / Full Time
MANJAL SOUTH INDIAN KITCHAN
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7 days ago

building superintendent

Part Time / Full Time
Country inn and Suites
Mississauga, ON
7 days ago

server - food and beverage services

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CEILIDH COUNTRY LODGE
Baddeck, NS
7 days ago

housekeeping room attendant

Part Time / Full Time
CEILIDH COUNTRY LODGE
Baddeck, NS
7 days ago

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7 days ago

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7 days ago

restaurant manager

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7 days ago

kitchen manager

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7 days ago

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7 days ago

restaurant manager

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7 days ago

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7 days ago

travel consultant

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7 days ago

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Part Time / Full Time
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Markham, ON
7 days ago

food service supervisor

Part Time / Full Time
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7 days ago

restaurant supervisor

Part Time / Full Time
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7 days ago

cook

Part Time / Full Time
Pavillon Sekoïa
Lévis, QC
7 days ago

warehouse associate

Part Time / Full Time
Northern Furniture
Tracadie-sheila, NB
7 days ago

food service supervisor

Part Time / Full Time
Mr. Mikes Steakhouse Casual
Slave Lake, AB
7 days ago

kitchen helper

Part Time / Full Time
Mr. Mikes Steakhouse Casual
Slave Lake, AB
7 days ago

cook

Part Time / Full Time
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Devon, AB
7 days ago

art object curator

Part Time / Full Time
IEGOR
Montréal, QC
7 days ago

cook

Part Time / Full Time
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7 days ago

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Part Time / Full Time
Dollarama
Québec, QC
7 days ago

cashier

Part Time / Full Time
Daysland Liquor Store
Daysland, AB
7 days ago

pharmacy technical assistant

Part Time / Full Time
Brunet Plus Karim Chaallal
Saint-hubert, QC
7 days ago

front desk agent

Part Time / Full Time
Woodland Inn
Meadow Lake, SK
7 days ago

bookkeeper

Part Time / Full Time
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Stony Plain, AB
7 days ago

food service supervisor

Part Time / Full Time
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Hagensborg, BC
7 days ago

sales supervisor

Part Time / Full Time
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Whitecourt, AB
7 days ago

liquor store supervisor

Part Time / Full Time
URBN LIQUOR COMPANY
Grande Prairie, AB
7 days ago

bartender

Part Time / Full Time
The Summerside Shipyard
Summerside, PE
7 days ago

butcher - retail or wholesale

Part Time / Full Time
Seafood City Supermarket
Winnipeg, MB
7 days ago

bookkeeper

Part Time / Full Time
Robinson Home Hardware
Barrie, ON
7 days ago

cook's helper

Part Time / Full Time
Mc donald's
Sainte-anne-de-beaupré, QC
7 days ago

assistant manager - food services

Part Time / Full Time
Mc donald's
Sainte-anne-de-beaupré, QC
7 days ago

food service supervisor

Part Time / Full Time
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factory maintenance worker

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East York, ON
7 days ago

industrial belt repairer

Part Time / Full Time
Delcato Inc.
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7 days ago

gas bar cashier, self-serve

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7 days ago

heavy-duty equipment mechanic

Part Time / Full Time
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Kensington, PE
7 days ago

executive sous-chef

Part Time / Full Time
Holiday Inn - Saint-Jean-sur-Richelieu
Saint-jean-sur-richelieu, QC
7 days ago

pizza cook

Part Time / Full Time
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Charlottetown, PE
7 days ago

outboard motor mechanic

Part Time / Full Time
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7 days ago

food services manager

Part Time / Full Time
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7 days ago

mechanic, small engines and equipment

Part Time / Full Time
Blue Water Marine and Equipment Ltd.
Mount Pearl, NL
7 days ago

auto body worker

Part Time / Full Time
Wood Wheaton Chevrolet Cadillac Buick GMC Ltd.
Prince George, BC
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Manager Full Time

3 days ago
WVRST Restaurants
609 King St W, Toronto, ON (map)

FOH MANAGER

 
$50000-59998/yr
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Immediate Start
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5 days/week required availability
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Mornings, Afternoons, Evenings shifts

Job Description

WVRST is a fast-casual restaurant where creating a positive, supportive work environment is just as important as delivering great food and service. We encourage our team to be themselves, support one another, and build genuine connections with both coworkers and guests. Respect, inclusivity, and open communication are at the core of everything we do, making our workplace one where people feel valued and empowered every day.

Our team is made up of passionate individuals who take pride in their work while uplifting those around them. We believe that when our staff feel supported and appreciated, it creates better experiences for everyone, both behind the scenes and on the floor.

Our flagship restaurant has been bringing good times to King St. West for the past 14 years, and we’re looking for an experienced manager who wants to be part of a positive, collaborative culture, where teamwork and respect come first, and where you can grow while enjoying what you do.

What we have to offer:

We offer a competitive salary, benefits, great work/life balance and the opportunity for advancement in a growing company that values our employees above all else. 

What we’re looking for:

  • Candidates must have at least 5 years’ experience in a FOH management or supervisory role
  • Proven ability to hire, train, develop, coach, and inspire a high-performing team 
  • Experience in providing detailed PNL management reports to senior management
  • Possess a valid Smart Serve certificate.
  • Advanced Beer, Wine, and Cider knowledge are a must.
  • Cicerone or Prud’homme certifications a strong asset.
  • Possess excellent communication and leadership skills.
  • Flexible availability (weekends and holidays).
  • Strong interpersonal skills and organizational skills.

Requirements

  • Work Permit

About WVRST Restaurants

WVRST is a fast-casual restaurant where staff are encouraged to be themselves. We celebrate team work, hustle, and enjoying what you do! Our team is built around young professionals with a passion for great food and amazing customer service.

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