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We are looking for a Restaurant Manager for our Donair Bistro located in Kamloops, BC. We are Klasske's Bistro, a family-owned and operated establishment. We have been operating in Kamloops since 2016 and we are known for our Beef and Chicken Donairs. We are looking for a full time Restaurant Manager with experience in donair, kebab, shawarma or gyro restaurants. We are seeking someone to assist us with managing the restaurant, monitoring and training staff, evaluating daily operations, and overall managing the flow and operation of the restaurant.
Location
301 victoria street suite 101 - Kamloops, BC
V2C 1P7
Overview
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
or equivalent experience
Experience
2 year to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Analyze budget to boost and maintain the restaurant’s profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Manage events
Supervision
5-10 people
Credentials
Certificates, licences, memberships, and courses
Food Safety Certificate
Experience and specialization
Computer and technology knowledge
MS Excel
MS Office
Additional information
Security and safety
Bondable
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Handling heavy loads
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Personal suitability
Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask
How to apply
By email
hrklasskebistro@gmail.com
Include this reference number in your application
KLASSKE-BISTRO-2025-RMKXBC
How-to-apply instructions
Here is what you must include in your application:
Cover letter
Letter of recommendation
Job reference number
References attesting experience
This job posting includes screening questions. Please answer the following questions when applying:
Are you available for shift or on-call work?
Are you available for the advertised start date?
Are you currently a student?
Are you currently legally able to work in Canada?
Are you willing to relocate for this position?
Do you currently reside in proximity to the advertised location?
Do you have previous experience in this field of employment?
Do you have the above-indicated required certifications?
What is the highest level of study you have completed?
What is your current field of study?
What is your current level of study?
Our business is family-owned owned which fosters a warm and welcoming atmosphere among employees. We value hard work and appreciate each employee's effort to make everyone feel valued. Our company focuses on actively trained and mentored staff for an overall customer satisfaction experience. We offer employees a supportive workplace with growth, skill improvements, and belonging.
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