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Line Cook / Chef de Partie

Full Time
$18-19/hr + $4-7/hr in tips
BAMBAM
180 W Georgia St, Vancouver, BC

Restaurant Manager

Full Time
$50000-55000/yr
Central Vancouver Burrard
555 Burrard St, Vancouver, BC

Pastry Chef

Full Time
$26-28/hr + $4-6/hr in tips
BAMBAM
180 W Georgia St, Vancouver, BC

Line Cook / Chef de Partie

Part Time / Full Time
$21-23/hr + tips
Chef Luciano Schipano | Hospitality Group
901 Lawrence Ave W, North York, ON

Line Cook / Chef de Partie

Full Time
$18.50-25/hr + tips
NODO Restaurants
120 Lynn Williams St, Toronto, ON
1 month ago

chef

Part Time / Full Time
Thai Bite
Orléans, ON
1 month ago

cook

Part Time / Full Time
Frontier Dining
Fort Mcmurray, AB
1 month ago

retail store supervisor

Part Time / Full Time
UNITY STORE
Fort Simpson, NT
1 month ago

cleaning supervisor

Part Time / Full Time
Colonial House Motor Inn
Perth, ON
1 month ago

hairdresser

Part Time / Full Time
Jenny House Hair Salon
Surrey, BC
1 month ago

kitchen helper

Part Time / Full Time
Le Café du Bistrot
Saint-andré-avellin, QC
1 month ago

chef

Part Time / Full Time
Sushi Jet Dartmouth
Dartmouth, NS
1 month ago

hotel front office manager

Part Time / Full Time
HAMPTON INN , BROCKVILLE
Brockville, ON
1 month ago

store manager - retail

Part Time / Full Time
Circle K
Bracebridge, ON
1 month ago

hotel night auditor

Part Time / Full Time
Camrose Motel
Camrose, AB
1 month ago

cook's helper

Part Time / Full Time
Pub au Cochon Fumé Hebert Hotels
Bécancour, QC
1 month ago

restaurant supervisor

Part Time / Full Time
Tk Ultra Lounge
Mississauga, ON
1 month ago

grill cook

Part Time / Full Time
Old Salt (Prince Edward County)
Consecon, ON
1 month ago

line cook

Part Time / Full Time
Pho 37
Richmond, BC
1 month ago

food service supervisor

Part Time / Full Time
Tim Hortons
100 Mile House, BC
1 month ago

pizza cook

Part Time / Full Time
Domino's Pizza Fort Nelson
Fort Nelson, BC
1 month ago

restaurant assistant manager

Part Time / Full Time
Booster Juice
Langley, BC
1 month ago

cook

Part Time / Full Time
Otaru Japanese Kitchen
Richmond, BC
1 month ago

graphic designer

Part Time / Full Time
Sony Pictures Imageworks Canada
Vancouver, BC
1 month ago

restaurant manager

Part Time / Full Time
Domino's Pizza
Whitby, ON
1 month ago

baker

Part Time / Full Time
Tim Hortons
Invermere, BC
1 month ago

cook

Part Time / Full Time
Hotel Moncton
Moncton, NB
1 month ago

sushi chef

Part Time / Full Time
Sushi California
Coquitlam, BC
1 month ago

cook

Part Time / Full Time
Best Western Wayside Inn
Wetaskiwin, AB
1 month ago

food counter attendant

Part Time / Full Time
McDonald's Restaurants
Osoyoos, BC
1 month ago

sous-chef

Part Time / Full Time
Bottoms Bar & Grill
Sun Peaks, BC
1 month ago

cook

Part Time / Full Time
THE FLATS Eatery + Drinks
Saskatoon, SK
1 month ago

cook

Part Time / Full Time
Crazy Creek Resort
Malakwa, BC
1 month ago

cook

Part Time / Full Time
Nook Kitsilano
Vancouver, BC
1 month ago

cook

Part Time / Full Time
Nook Shipyards
North Vancouver, BC
1 month ago

assistant manager - food services

Part Time / Full Time
Paul's Pizza & Steakhouse
Airdrie, AB
1 month ago

cook

Part Time / Full Time
Radish
Vancouver, BC
1 month ago

cook

Part Time / Full Time
The Keg
Peterborough, ON
1 month ago

animator - animated films

Part Time / Full Time
Sony Pictures Imageworks Canada
Vancouver, BC
1 month ago

cook

Part Time / Full Time
Leopold's Tavern Bernard
Kelowna, BC
1 month ago

line cook

Part Time / Full Time
Joe's Food Emporium
Wolfville Ridge, NS
1 month ago

cook

Part Time / Full Time
Tandoori Tadka and Sweets
Abbotsford, BC
1 month ago

Assistant manager - retail

Part Time / Full Time
EB Games Canada
Repentigny, QC
1 month ago

retail store supervisor

Part Time / Full Time
Chow Tai Fook
North York, ON
1 month ago

furniture loader-unloader

Part Time / Full Time
SHOLTER & HORSMAN FURNITURE AND APPLIANCES LTD.
Weyburn, SK
1 month ago

housekeeping attendant

Part Time / Full Time
Athabasca Hotel
Jasper, AB
1 month ago

supply chain supervisor

Part Time / Full Time
Great Asian Market Regina North Location
Regina, SK
1 month ago

hotel assistant manager

Part Time / Full Time
Hotel FENG by BWSC
Parksville, BC
1 month ago

food service supervisor

Part Time / Full Time
Tim Hortons
Mill Bay, BC
1 month ago

gas station manager

Part Time / Full Time
Wonowon Petro - Canada
Wonowon, BC
1 month ago

food service supervisor

Part Time / Full Time
Ang's Pizza & Bakery
Altona, MB
1 month ago

clerk, hotel

Part Time / Full Time
Nahanni Traveller Hotel
Fort Simpson, NT
1 month ago

motel manager

Part Time / Full Time
BLUE BELL INN LTD
Fort Nelson, BC
1 month ago

restaurant assistant manager

Part Time / Full Time
SVR Restaurant Group Inc.
North Bay, ON
1 month ago

office administrator

Part Time / Full Time
The Auto Boutique
Mississauga, ON
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Line Cook / Chef de Partie Full Time

7 days ago
BAMBAM
180 W Georgia St, Vancouver, BC (map)

Line Cook

 
$18-19/hr + $4-7/hr in tips
calendar_today
Available from Apr 08
work_outline
4 days/week required availability
access_time
Mornings, Afternoons shifts

Job Description

We are hiring a passionate, hospitality-focused Line Cook to join our kitchen team! We are on the lookout for dedicated and energetic individuals to execute our menu with precision and pride. As a key member of the line, you will be responsible for delivering exceptional dishes, maintaining high standards of organization, and working seamlessly with the team during service. The ideal candidate has a hunger to learn, a strong work ethic, and a desire to grow their culinary skills in a chef-led environment.

About Us: We utilize our pursuit of passion and the spaces we explore them in as a catalyst to build community and create culture. We have cultivated a working environment that encourages and empowers all team members to constantly challenge their own status quo—to broaden existing skills, deepen knowledge, and contribute in new and exciting ways as we strive forward. As a team, we want to nurture this environment by bringing in people who share our passions and have a genuine desire to push the boundaries in all aspects of the business alongside us.

Key Responsibilities: 

- Build and maintain mise en place (MEP) so that stations are always ready for service and can sustain pace during peak periods.

- Prepare ingredients according to standardized recipes and prep lists, including chopping vegetables, portioning meats, and preparing sauces, dressings, and garnishes.

- Own your task list: ensure everything assigned to you is completed to standard and on time. - Adhere strictly to all food safety guidelines, including proper food handling, labeling, storage, and rotation (FIFO), ensuring an inspection-ready workspace.

- Maintain a clean, organized work area at all times, including regular wiping and sanitizing of prep surfaces, tools, and equipment.

- Support consistent execution of the menu by following standardized recipes and instructions from the Sous and Jr Sous Chef Qualifications:

- At least 1 year of previous experience in a professional kitchen is mandatory. Basic understanding of pastry preparation techniques (including proofing, baking, and garnishing) and core adherence to standardized recipes.

 - Knowledge of food safety and sanitation guidelines, including proper food handling, storage, and the use of cleaning and sanitation chemicals.

- Ability to work quickly and efficiently during busy periods while maintaining a high standard of quality.

- Strong attention to detail in ingredient preparation and following recipes to ensure consistency, coupled with the ability to collaborate effectively with other kitchen staff and follow direction.

 If you share our passion for creating exceptional experiences, we’d love to hear from you!


Requirements

  • Food Safe Level 1
  • Work Permit

About BAMBAM

BAMBAM is a hospitality-led concept space where elevated food and beverage converge with high-end fashion and curated lifestyle retail. Drawing from the energy of New York’s fashion and creative scenes, our offering balances refinement with edge—anchored by a precision-driven beverage program, locally sourced specialty coffee, and an elevated yet approachable culinary experience. Crafted by a fearless collective of baristas, chefs, and creatives, every detail—from meticulously roasted beans to savoury dishes and refined pastries—is intentional and design-forward. More than a venue, BAMBAM is a modern cultural hub where style, community, and everyday luxury intersect.

At BAMBAM, every visit is an experience where fashion sensibility meets elevated hospitality. Step into a space where curated high-end fashion and lifestyle retail sit alongside thoroughly crafted beverages and an approachable culinary program. From the first sip to the last bite, every detail is designed to delight your senses—thoughtful design, refined flavours, and intuitive service come together to create moments that inspire, connect, and elevate your day.

At BAMBAM, we’re shaping a culture. A culture that celebrates innovation, collaboration, and fearless expression. If this resonates with you, you've got the swag - you’re one of us

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