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FK/Formerly Frank's Kitchen is looking for a professional part-time server. We are a fine dining Michelin recommended restaurant with a long-time crew that is independently owned and has been in operation since 2010. Bartending experience is a bonus and excellent wine knowledge is a must.
We require a minimum of 3 years fine dining experience at a top Toronto restaurant. Please do not apply without this as you will not be considered. There is just one person reading through all the resumes, so please only apply if you have the required experience.
We are open Tuesdays to Saturdays with no late nights and can offer 2 to 3 shifts.
We promote a family fun environment and our good times always involve our passion...great food and wine. Yearly Christmas and Thanksgiving lunches/parties, Superbowl gathering and summer vacay in cottage country. We are big believers in work/life balance.
Please apply with your EightSix Profile (including your resume) - We would be very pleased to meet you.
https://fkrestauranttoronto.com/
Again, PLEASE do NOT apply without the specified experience.
FK opened in 2017 by Chef Frank Parhizgar and Shawn Cooper; the team that brought you Frank's Kitchen (2010-2017).
Fine food and wine with warm inviting service in a beautiful space.
