187 Sous Chef jobs in Canada

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Amritsari Kulcha Point

Winnipeg, MB (map)

Posted 7 days ago

head chef

Part Time / Full Time

Job Type

Immediate Start

Start Date

Apply Now

Job Description

Education:
Expérience:
College/CEGEP
Estimate amount and costs of supplies and food items
Maintain records of food costs, consumption, sales and inventory
Analyze operating costs and other data
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Consult with clients regarding weddings, banquets and specialty functions
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
East Indian
1 year to less than 2 years
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 hours per week

Requirements

Work Permit

About Amritsari Kulcha Point

Amritsari Kulcha Point in Winnipeg, MB

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187 Sous Chef jobs in Canada

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Banquet Cook (Part time) - Hudson

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head chef Part Time / Full Time

Job Description

Requirements

About Amritsari Kulcha Point

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