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About Us
At Honolulu Coffee, we’re passionate about creating a warm, welcoming café experience inspired by the spirit of aloha. From our handcrafted coffee to our freshly made food, we take pride in offering quality and care in every detail.
We’re looking for a reliable and motivated Prep Cook / Kitchen Team Member to join our team and help keep our food program running smoothly. This is a hands-on, independent role, perfect for someone who enjoys a calm, organized kitchen environment and takes pride in doing things right. For the right person, there’s also room to share creative ideas for new products and seasonal menu development.oportunity to contribute creative ideas for new products and seasonal menu development.
What You’ll Do
As the main kitchen person, you’ll be responsible for preparing and maintaining our in-house food offerings with care and consistency.
Key responsibilities:
- Prepare food items according to café recipes and standards.
- Organize and fulfill internal orders for all store locations as part of our central kitchen system (receiving order requests, producing items, and packaging for delivery).
- Complete opening and closing kitchen duties (organization, labeling, cleaning, and prep).
- Wash dishes and maintain a clean, tidy workspace throughout the day.
- Monitor inventory, expiry dates, and communicate needs to the manager.
- Follow food safety and hygiene procedures.
- Work efficiently and independently in a fast-paced environment.
What We’re Looking For
- Some kitchen or hospitality experience preferred.
- Reliable, organized, and self-motivated.
- Detail-oriented with good time management.
- Food Safe certification required.
- Positive attitude and team spirit.
- A passion for food and product creativity.
Nice to Have:
- Baking skills or an interest in recipe development.
- An eye for innovation and small-batch testing for café menu items.
Honolulu Coffee was first founded in 1992 on the southern shores of Oahu.
As one of the world’s premier farm-to-cup coffee companies, Honolulu Coffee is dedicated to creating an exceptional, one-of-a-kind Hawaiian experience. From our coffee farm on Hawaii’s Big Island to your local neighbourhood café, we are committed to sharing our signature Kona-grown beans and tropical food and drink menu with our guests in Vancouver and around the world.
Our success is driven by an enduring commitment to quality. We strive to embody our core values of continuous improvement, sustainability, passion and respect by consistently delivering the spirit of Aloha while also supporting the communities that we serve.
