1846 Restaurant jobs in Canada

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13 days ago

Business Manager (Floor Manager)

Gusto 501
Full Time
5.0 (1 review)
16 days ago

Line Cook / Chef de Partie

Amici Trattoria
Part Time / Full Time $22/hr + tips
5.0 (2 reviews)
20 days ago

Pizza Cook / Pizzaiolo

Amici Trattoria
Part Time / Full Time $22/hr + tips
5.0 (2 reviews)
28 days ago

Assistant Restaurant Manager

Casereccio Foods Ltd. dba “Casereccio Foods”
Full Time $57595-72100/yr
1 month ago

Restaurant Manager

Parker Rooftop
Full Time $55000/yr + tips
FEATURED
10 days ago
1 day ago

Restaurant Manager - LOCAL Public Eatery, Barclay

LOCAL Public Eatery, Barclay
Part Time / Full Time
4.0 (2 reviews)
22 days ago

Restaurant Manager

LOCAL Public Eatery, River District
Full Time $22-26/hr
4.0 (2 reviews)
9 days ago

Assistant Restaurant Manager

Wendy's Restaurant Olds
Full Time $36/hr
20 days ago

Restaurant Manager

Riley's Fish & Steak
Full Time $55000-60000/yr
4.3 (3 reviews)
13 days ago

Restaurant Manager

Ten Feet Sports and Entertainment Ltd.
Full Time $95000-105000/yr
6 days ago

Restaurant Manager

Black+Blue Toronto
Full Time $60000-65000/yr
5.0 (2 reviews)
23 days ago

Restaurant Manager - JOEY Barlow

JOEY Barlow
Part Time / Full Time
11 days ago

Restaurant Manager - JOEY Burrard

JOEY Burrard
Part Time / Full Time
3.8 (22 reviews)
29 days ago

Restaurant Manager

Tableau Bar Bistro
Full Time $55000-65000/yr + tips
3.7 (14 reviews)
3 days ago

Restaurant Manager

Maxine's Cafe & Bar
Full Time $50000-60000/yr
3.6 (12 reviews)
30 days ago

Restaurant Manager

Takoyaki Enterprises ltd
Full Time $37/hr
4 days ago

Assistant Restaurant Manager

Earls Dalhousie
Part Time / Full Time $50000-62000/yr
5 days ago

Restaurant Manager

Tamaru Shoten Marketing Corp.
Full Time $37/hr
4 days ago

Restaurant Manager

Tamaru Shoten Marketing Corp.
Full Time $37/hr
14 hours ago

Restaurant Manager

Marutama Food Services Ltd.
Full Time $37/hr
13 days ago

Restaurant Manager

Mount Pleasant Vintage
Full Time $55000-65000/yr + tips
5.0 (1 review)
29 days ago

Restaurant Manager

Taps Public House
Full Time $55000-65000/yr
5.0 (1 review)
28 days ago

Restaurant Manager

Good Thief
Full Time $60000-75000/yr + $24000-36000/yr in tips
26 days ago

Dishwasher

Pasta e Basta
Part Time / Full Time $18.25/hr + tips
4.7 (3 reviews)
29 days ago

Server

Andreas Restaurant North Vancouver
Part Time / Full Time $17.85/hr + $10-80/hr in tips
18 days ago

Server

Sumu Restaurant
Part Time / Full Time $18.25/hr + tips
17 hours ago

Guest Services

Cardero's Restaurant
Part Time / Full Time $18-21/hr + tips
4.3 (4 reviews)
18 days ago

Dishwasher

Sumu Restaurant
Part Time / Full Time $18.25/hr + tips
8 days ago

Line Cook / Chef de Partie

Pasta e Basta
Full Time $19-24/hr + tips
4.7 (3 reviews)
9 days ago

Server

Sing Sing Willowbrook
Part Time / Full Time $18.25/hr + tips
8 days ago

Junior Sous Chef

Pasta e Basta
Full Time $50000-55000/yr + tips
4.7 (3 reviews)
20 days ago

Server

Koi
Part Time / Full Time $18/hr + tips
9 days ago

Bartender

Sing Sing Willowbrook
Part Time / Full Time $18.25/hr + tips
19 days ago

Chef de Partie

Araxi Restaurant & Oyster Bar
Full Time
27 days ago

Bartender

Minerva's Restaurant
Part Time / Full Time $18.25-25/hr + tips
18 days ago

Server

GlassHouse
Part Time / Full Time $18.20/hr + tips
12 days ago

Line Cook / Chef de Partie

The Farmhouse
Part Time / Full Time $20-22/hr + tips
22 days ago

Server

Mita Mita
Part Time / Full Time $17.60/hr + tips
21 days ago

Sous Chef

CinCin Ristorante + Bar
Full Time
25 days ago

Line Cook / Chef de Partie

Koi
Part Time / Full Time $20-24/hr + tips
15 days ago

Server

Onda by Casereccio | Casereccio Foods
Part Time / Full Time $17.85/hr + tips
15 days ago

Barista

Onda by Casereccio | Casereccio Foods
Part Time / Full Time $17.85/hr + tips
19 days ago

Line Cook / Chef de Partie

La Mano
Part Time / Full Time $20-23/hr + tips
15 days ago

Busser / Server Assistant

Onda by Casereccio | Casereccio Foods
Part Time / Full Time $17.85/hr
16 days ago

Busser / Server Assistant

Mita Mita
Part Time / Full Time $17.60/hr + tips
11 days ago

Line Cook / Chef de Partie

WVRST Restaurants
Part Time $19-20/hr + tips
4.5 (2 reviews)
3 days ago

Server

IL Fornello
Full Time $17.60/hr + tips
5 days ago

Line Cook / Chef de Partie

L'aromas
Full Time $19/hr + $5/hr in tips
FEATURED
18 days ago

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FEATURED

Manager Full Time

Nemesis Coffee | Dope Bakehouse

650 Mountain Highway, North Vancouver, BC (map)

Posted 2 days ago

Management/Leadership at Dope Bakehouse

$22-24/hr + $3-7/hr in tips
Pay Range
Full Time
Job Type
Immediate Start
Start Date
5 days/week required availability
Availability
Mornings, Afternoons shifts
Shifts

Job Perks & Benefits

Advancement Opportunities Comfortable Dress Code Discounted Staff Meals Flexible Schedule Leadership Training No Late Nights Paid Vacation Staff Discount

Job Description

We're looking for an experienced hospitality leader to help shape the future of Dope Bakehouse.

This isn't just another management position. As General Manager, you'll be responsible for leading our flagship North Vancouver bakery and café, building a high-performing team, driving business results, and creating the kind of culture people are proud to be part of.

You’ll be setting the tone on the floor and behind the bar. From coaching team members and running great service to fine-tuning our coffee program and building a strong team culture, you’re here to help others level up — while making sure every guest leaves feeling amazing and connected to the neighbourhood.  You’ll delegate tasks, coach, build momentum, and create a space where people genuinely want to show up. You’ll encourage open communication, strong teamwork, and help deliver the experience, energy, and warm hospitality Dope Bakehouse is all about.

You’ll also be in regular convo with other management to align goals, seek out ways to collaborate with our community, and help tighten up communication across the company. You’ll be surrounded by some of the most passionate and incredible coffee pros, pastry chefs, and operators in the game. We’re building something exciting here — and we’re looking for someone ready to bring all their experience, curiosity, and drive into a space that’s still fresh and full of potential. ⸻ 

About Us: Dope Bakehouse is a hospitality-led pastry and coffee company made up of baristas, chefs, and creatives who give a damn. We build spaces with purpose. We make things with care. And we’re here to create culture while we’re at it. We believe in work that challenges you to be better, and we’re always looking for people who want to push boundaries with us. If you’re curious, humble, and care about the details — let’s talk. ⸻

Qualities We Look For Humility & Respect - You know leadership is about service, not status. You show up for your team, value their skills, and recognize that real respect is earned. 

Self-Awareness & Empathy - You listen well, reflect often, and understand your impact on others. You’re always seeking feedback and using it to grow. Optimism & Responsibility You keep the vibes constructive, even when things get tricky. You help your team stay focused and take ownership of outcomes.

Judgment & Common Sense - You know how to stay calm under pressure. You make smart, grounded decisions that keep your team and our guests top of mind.

Growth & Development - You’re not afraid to shake things up — even if it means rethinking what you do best and rebuilding it stronger. ⸻

Who You Are: • You lead with purpose and inspire your team • You genuinely care about coffee, hospitality, and people • You build great culture through hiring, mentorship, and training • You’ve got 3+ years of leadership in a café, bakery, or restaurant setting • Have strong coffee knowledge and the want to teach and grow in this field.

Requirements

  • Work Permit

About Nemesis Coffee | Dope Bakehouse

Nemesis is a hospitality driven, specialty coffee company composed of highly dedicated baristas, chefs, and creatives. We utilise our pursuits of passion, and the spaces we explore them in as our catalyst to build community and create culture. Created from humble beginnings.

Nemesis set out with a simple yet daring vision: to re-imagine and redefine the meaning of coffee culture in Vancouver and beyond by harmoniously intertwining hospitality, specialty coffee, culinary excellence, design and the arts.

The word “Nemesis” perfectly captures our essence, our against the grain mentality, our need to express individuality, and our constant hunger to push the boundaries of coffee culture.

We wanted to take the power out of the word and give it new meaning; to remove any negative connotations and turn it into something that is authentically us. The inverted heart was a creation derived from love, the deep appreciation for our community, and our want to define our purpose within them. A symbol we can make with our hands, a gesture that can be expressed universally to embody these sentiments.

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