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5 days ago

Line Cook / Chef de Partie

Part Time
$20-22/hr + $1.50-4/hr in tips
Marche Mon Pitou
1387 W 7th Ave, Vancouver, BC
6 days ago

Bartender

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$17.20/hr + tips
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13 days ago

Barista

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$17.85/hr + $10-13/hr in tips
Marche Mon Pitou
1387 W 7th Ave, Vancouver, BC
14 days ago

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$17.20/hr
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16 days ago

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$20/hr + tips
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20 days ago

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Part Time / Full Time
$17.20/hr + tips
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20 days ago

Server

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$17.20/hr + tips
National Toronto
486 Front St W, Toronto, ON
20 days ago

Busser / Server Assistant

Part Time / Full Time
$17.20/hr + tips
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20 days ago

Host(ess)

Part Time / Full Time
$17.20/hr + tips
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486 Front St W, Toronto, ON
20 days ago

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$17.85/hr
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Line Cook / Chef de Partie Part Time

5 days ago
Marche Mon Pitou
1387 W 7th Ave, Vancouver, BC (map)

Kitchen All-Rounder (weekends)

 
$20-22/hr + $1.50-4/hr in tips
calendar_today
Available from Jul 31
work_outline
2 days/week required availability
access_time
Mornings shifts

Job Perks & Benefits

Comfortable Dress Code
Free Staff Meals
No Late Nights
Staff Discount
Work/Life Balance

Job Description

Mon Pitou Bistro & Bakery is hiring a Kitchen All-Rounder to join our team in Vancouver. This is a mixed-role emphasizing hot line and baking activities. This dynamic role requires familiarity with cooking and baking, acting as an all-rounder (approximately 50% hot line, 30% baking, 20% prep).

*Must be able to start at 6 am or earlier with Saturday and Sundays availability (non-negotiable)*

Responsibilities:
- Prepare, bake and cook menu items as directed
- Lead or assist on the hot line station during prime lunch hours
- Execute morning bake-off for fresh pastries
- Assemble sandwiches for daily sales
- Set up station before or after service
- Assist with catering orders
- Prepare meals and meal kits (vacuum seal, labelling, packaging)
- Prepare products for the retail program (salad bowls, rice bowls, etc)
- Adhere to all sanitation codes, such as deep clean duties
- Assist with dishwashing
- Receive orders through thorough inspection and proper storage


Qualifications & Requirements:
- Commit to a 6 am start or earlier (mandatory, non-negotiable)
- Commit to at least 2 days/week (Saturday & Sunday mandatory, non-negotiable)
- Flexible availability to cover more days when needed is a bonus
- FoodSafe level 1 certification (mandatory, non-negotiable)
- At least 1 year of baking experience is mandatory
- At least 2 years of Line Cook experience is mandatory (hot station)
- Familiar with kitchen equipment usage
- Attentive to detail and quality while multitasking
- Reliable, punctual and independent
- Collaborative, dependable and self-motivated
- Holds a work permit in Canada



Employee Perks included!
- Free meal onsite
- Unlimited coffee
- Store discount
- Weekly tips distribution
- Work/life balance
- Standardized schedule




Requirements

  • Food Safe Level 1
  • Work Permit

About Marche Mon Pitou

Mon Pitou is a French cafe, bistro and specialty food store located in the heart of Fairview, at 7th and Hemlock Avenue. Inspired by the French “savoir vivre”, our team is passionate about highlighting everyday indulgences. Our values lie in creating an unforgettable experience for guests through unique offerings, quality and service. Check out our website www.marchemonpitou.ca or Instagram @marchemonpitou for more information about what we do and who we are.

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