4471 Restaurant & Hospitality Jobs in Canada

• Education: Secondary (high) school graduation certificate
• Experience: Experience an asset
• or equivalent experience
Work site environment
• Wet/damp
Work setting
• Relocation costs not covered by employer
• Willing to relocate
• Food and beverage plant
Tasks
• Feed and unload processing machines
• Check products and packaging for basic quality defects
• Clean machines and immediate work areas
Transportation/travel information
• Own vehicle
• Valid driver's licence
Work conditions and physical capabilities
• Repetitive tasks
• Standing for extended periods
• Attention to detail
• Physically demanding
Weight handling
• Up to 23 kg (50 lbs)
Personal suitability
• Efficient interpersonal skills
• Flexibility
• Reliability
• Team player
Screening questions
• Are you authorized to work in Canada?
• Are you available for shift or on-call work?
• Do you meet the language requirements listed in the job posting?
Employment terms options
• Early morning
Government programs
• Recognized employer
Employment terms options
• Evening
• Shift
• Flexible hours
Employment terms options
• Day
Other benefits
• Other benefits
• Parking available
• Work Term: Casual
• Work Language: English
• Hours: 20 to 40 hours per week

Requirements

• Work Permit