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23 days ago
restaurant manager
Part Time / Full Time
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23 days ago
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restaurant manager
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23 days ago
Mudpot Restaurant
Edmonton, AB
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restaurant manager
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Job Description
Work Term: Permanent
Work Language: English
Hours: 36 to 40 hours per week
Education: Other trades certificate or diploma
Experience: 3 years to less than 5 years
or equivalent experience
Tasks
Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Manage events
Supervision
11-15 people
Certificates, licences, memberships, and courses
ProServe program
Food Safety Certificate
Computer and technology knowledge
Electronic cash register
Point of sale system
Security and safety
Criminal record check
Transportation/travel information
Parking paid by employer
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Other benefits
Parking available
Requirements
Work Permit
Apply Now
About
Mudpot Restaurant
Mudpot Restaurant in Edmonton, AB
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