204 Bar Manager jobs in Canada

• #6 Fine Dining Restaurant in Canada

• (Other tasks may be assigned as required)
  Prepare alcoholic and non-alcoholic beverages for bar and restaurant guests
• Interact with guests, creating an excellent proactive memorable guest experience
• Comply will all beverage regulations
• Maintain and execute on the bar cleaning checklists
• Assist with managing the beverage program’s inventory
• Work collaboratively as a key member of a large team

• Proven frontline customer service experience in a premium setting
• Strong knowledge of the primary liquor types and how they interact with mixers and juices
• Valid Serving it Right certificate
• Familiarity with mixology
• Wine knowledge is an asset
• Have a natural ability to multi-task and thrive in a fast-paced environment
• Strong communication skills, including listening skills
• Display a professional presentation
• Flexibility to work weeknights, weekends, and holidays with varying start times
• The ability to be physically active for most of the shift; standing, reaching, bending, and lifting

Requirements

• Work Permit