4916 Restaurant & Hospitality Jobs in Canada

• Education: College/CEGEP
• Experience: 2 years to less than 3 years
• or equivalent experience
Work setting
• Urban area
• Wholesale establishment/store
• Retail business
• Rural area
Tasks
• Establish and maintain contact with suppliers
• Maintain adequate stock levels
• Negotiate prices, discounts, credit terms and transportation arrangements with suppliers
• Provide customer service
• Review requirements of establishment and determine quantity and type of merchandise to purchase
• Select and purchase merchandise for resale
• Visit trade shows, showrooms, factories and product design events
Specialization/experience (business sales and services)
• Buying
• Market analysis
• Product selection
• Negotiation
• Distribution
• Pricing
• Product development
Transportation/travel information
• Willing to travel regularly
• Willing to travel cross-border
• Willing to travel for extended periods
• Public transportation is available
Work conditions and physical capabilities
• Work under pressure
• Tight deadlines
• Attention to detail
Personal suitability
• Accurate
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Initiative
• Judgement
• Organized
• Team player
Employment terms options
• Evening
• Shift
Employment terms options
• Morning
• Day
• Weekend
• Work Term: Permanent
• Work Language: English
• Hours: 35 hours per week

Requirements

• Work Permit