4400 Restaurant & Hospitality Jobs in Canada

• Education:
• Expérience:
Education
• No degree, certificate or diploma
Work setting
• Rural area
Tasks
• Clear and clean tables, trays and chairs
• Operate dishwashers to wash dishes, glassware and flatware
• Scour pots and pans
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
Certificates, licences, memberships, and courses 
• Workplace Hazardous Materials Information System (WHMIS) Certificate
Transportation/travel information
• Own transportation
• Public transportation is not available
Work conditions and physical capabilities
• Handling heavy loads
• Repetitive tasks
• Standing for extended periods
Personal suitability
• Reliability
• Team player
• Positive attitude
Screening questions
• Are you authorized to work in Canada?
• Are you currently a student?
• Do you live near the job location?
Experience
• 1 to less than 7 months
Financial benefits
• Gratuities
Support for persons with disabilities
• Offers mentorship, coaching and/or networking opportunities for persons with disabilities
• Provides awareness training to employees to create a welcoming work environment for persons with disabilities
• Applies accessible and inclusive recruitment policies that accommodate persons with disabilities
Support for youths
• Offers on-the-job training tailored to youth
• Offers mentorship, coaching and/or networking opportunities for youth
• Provides awareness training to employees to create a welcoming work environment for youth
• Durée de l'emploi: Saisonnier
• Langue de travail: Anglais
• Heures de travail: 20 to 40 hours per week

Requirements

• Work Permit