4267 Restaurant & Hospitality Jobs in Canada

• Education:
• Expérience:
Education
• Other trades certificate or diploma
• or equivalent experience
Tasks
• Bake mixed dough and batters
• Ensure that the quality of products meets established standards
• Operate machinery
Certificates, licences, memberships, and courses 
• Baker Trade Certification
Food specialties
• Breads and rolls
Work conditions and physical capabilities
• Attention to detail
• Manual dexterity
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Tight deadlines
• Work under pressure
Personal suitability
• Accurate
• Dependability
• Reliability
• Team player
Screening questions
• Are you authorized to work in Canada?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
• Do you live near the job location?
Employment terms options
• Early morning
• Morning
Experience
• 5 years or more
Employment terms options
• Day
• Overtime required
Other benefits
• Free parking available
• Durée de l'emploi: Permanent
• Langue de travail: Français
• Heures de travail: 40 hours per week

Requirements

• Work Permit