388 Stock Person jobs in Canada

About Us
Wentworth Hospitality Group (Tableau Bar Bistro, Homer St. Cafe & Bar, Maxine’s Cafe & Bar) is looking for baristas for Folietta, their new Italian restaurant concept, located in Vancouver’s storied Nanaimo and Grant neighbourhood. Folietta is inspired by iconic Italian culinary regions and each dish reflects a passion for high-quality food.

We are looking for eager and engaged individuals who are passionate about next level guest experience! If you are looking to work within a culture that strives for excellence, creates a welcoming atmosphere and guest experience, are service obsessed, and love the hospitality industry, you are the person we are looking for!

Position Summary
Our team delivers a specially curated and delicious food and beverage menu, in line with our next level guest experience standards. Responsibilities include but are not limited to:

• Executing an assortment of delicious specialty beverages in a high-volume and fast-paced setting.
• Maintains inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies.
• Keeps equipment operating by following operating instructions; troubleshooting breakdowns; performing preventive maintenance; calling for repairs.
• Greet, and welcome each guest bar side and answer any questions or pass to the appropriate person(s).
• Understand and comply with drink standards and equipment procedures as seen in the employee manual.
• Proficient understanding of both our wider food and drinks offering.
• Eager to learn and be trained on the use of different equipment and stations.
• Perform accurate cash & credit handling as well as POS procedures.
• Ensure proper opening and closing procedures are followed.
• Maintain and ensure the overall cleanliness of assigned station(s) and establishment.
• Maintains safe and healthy work environment by following organization standards and sanitation regulations.
• Maintain and engage in a respectful, professional, and positive workplace.

This position is part-time, Saturday and Sunday days with an opportunity to expand to full time and assume the responsibilities of a larger server assistant role.

Skills & Qualifications
• Experience: prior experience as a barista is a must-have.
• Self-motivated, organized, and ability to multi-task effectively.
• Must have the ability to work a flexible schedule, days, nights, and weekends.
• Must be punctual and reliable.
• Ability to work varied hours.
• Excellent interpersonal skills with guests and employees.
• Customer service focus and quality orientated.
• Adaptable and flexible.
• High energy level.

Requirements

• Work Permit