Buca is opening a new concept at Yonge & St Clair! This is a great opportunity to be part of our opening team and help us build a great restaurant from the ground up. We are looking for Chefs with a positive attitude in the kitchen, and who thrive working in a fast-paced team environment.
- A minimum of 5 years’ experience
- Excellent social and communication skills
- Ability to lead by example
- High attention to detail
- Manage your own time as well as supervising and training others
Please check all our available job postings here: