221 Banquet Cook jobs in Canada

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28 days ago

cook

Hakka Horizon
Part Time / Full Time
15 hours ago

cook

Poncho's Pub & Grill
Part Time / Full Time
15 hours ago

cook

Cora's breakfast
Part Time / Full Time
14 days ago

cook, ethnic foods

Ramada Florenceville
Part Time / Full Time
14 days ago

cook

Mario's Kitchen
Part Time / Full Time
20 days ago

cook

MAR’S SISIG RESTAURANT LTD
Part Time / Full Time
11 days ago

cook

Punjab Banquet Hall
Part Time / Full Time
14 days ago

ethnic food cook

AVANI ASIAN INDIAN BISTRO
Part Time / Full Time
9 days ago

cook

Brar Sweets & Restaurant
Part Time / Full Time
9 days ago

cook

cactus Pub and Grill
Part Time / Full Time
19 days ago

cafeteria cook

West Coast Launch Ltd.
Part Time / Full Time
19 days ago

cook

Crown Kitchen & Sweets
Part Time / Full Time
6 days ago

cook

OVEN DELIGHT
Part Time / Full Time
8 days ago

cook

Panago Pizza
Part Time / Full Time
1 day ago

pastry cook

Churros camps
Part Time / Full Time
4 days ago

line cook

The Office Bar & Grill
Part Time / Full Time
15 hours ago

line cook

Papertown Motor Inn
Part Time / Full Time
22 days ago

line cook

chez francois all day breakfast and lunch
Part Time / Full Time
7 days ago

second cook

LANDSEA CAMP AND CATERING SERVICES LTD
Part Time / Full Time
13 days ago

line cook

Murrieta’s Mountain Bar & Grill
Part Time / Full Time
5 days ago

breakfast cook

Sunshine Inn
Part Time / Full Time

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cook Part Time / Full Time

Hakka Horizon

Kingston, ON (map)

Posted 28 days ago

cook

Part Time / Full Time
Job Type
Immediate Start
Start Date

Job Description

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
  • or equivalent experience
  • Tasks
  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Cuisine specialties
  • East Indian
  • Security and safety
  • Criminal record check
  • Work conditions and physical capabilities
  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Work under pressure
  • Personal suitability
  • Client focus
  • Dependability
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Time management
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week

Requirements

  • Work Permit

About Hakka Horizon

Hakka Horizon in Kingston, ON

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