Cleaning the room, and cleaning and returning equipment to its proper location. Complete closing duties, including storing all reusable goods, locking doors, breaking down goods, etc. Set up, stock, and maintain work areas. Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas. Transport dirty linen to correct area to be cleaned, separate napkins from tablecloths, and restock linen shelves with clean linens. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Assist other departments when needed to ensure optimum service to guests.
Following an extensive renovation within the Delta Grand Okanagan, a new waterfront patio restaurant was born – OAK+CRU Social Kitchen & Wine Bar.
Located on the lakefront in the heart of downtown Kelowna, Oak + Cru draws its inspiration from the freshest ingredients of the Okanagan Valley, which includes over 200 wineries and many local purveyors and artisans.